Results 1 to 10 of about 34,296 (116)

Direct and Indirect Effects of Essential Oils for Sustainable Crop Protection. [PDF]

Plants (Basel), 2022
Kesraoui S, Andrés MF, Berrocal-Lobo M, Soudani S, Gonzalez-Coloma A.   +4 more
europepmc   +2 more sources

Rare Sugars: Recent Advances and Their Potential Role in Sustainable Crop Protection. [PDF]

Molecules, 2021
Mijailovic N, Nesler A, Perazzolli M, Aït Barka E, Aziz A.   +4 more
europepmc   +2 more sources

Bridging Microbial Biocontrol and Phytochemical Biopesticides: Synergistic Approaches for Sustainable Crop Protection. [PDF]

Plants (Basel)
Rezaee Danesh Y, Mulet JM, Porcel R.
europepmc   +2 more sources

Unveiling Differences in Root Defense Mechanisms Between Tolerant and Susceptible Olive Cultivars to Verticillium dahliae

Frontiers in Plant Science, 2022
Verticillium wilt of olive (VWO), caused by the soil-borne vascular pathogen Verticillium dahliae, is one of the most devastating diseases affecting olive, the woody crop. One of the best VWO management measures is the use of tolerant cultivars. Yet, our
Martina Cardoni, Carmen Gómez-Lama Cabanás, Antonio Valverde-Corredor, Rafael Villar, Jesús Mercado-Blanco   +4 more
doaj   +1 more source

Alterations in Mycelial Morphology and Flow Cytometry Assessment of Membrane Integrity of Ganoderma boninense Stressed by Phenolic Compounds

Biology, 2021
Global increase in demand for palm oil has caused an intensification in oil palm plantation; however, production is greatly hindered by Basal Stem Rot (BSR) disease caused by Ganoderma boninense.
Daarshini Ganapathy, Yasmeen Siddiqui, Khairulmazmi Ahmad, Fariz Adzmi, Kong Lih Ling   +4 more
doaj   +1 more source

Primer Choice and Xylem-Microbiome-Extraction Method Are Important Determinants in Assessing Xylem Bacterial Community in Olive Trees

Plants, 2022
Understanding the unique and unexplored microbial environment of xylem sap is starting to be of relevant importance for plant health, as it could include microbes that may protect plants against xylem-limited pathogens, such as Verticillium dahliae and ...
Manuel Anguita-Maeso, Carmen Haro, Juan A. Navas-Cortés, Blanca B. Landa   +3 more
doaj   +1 more source

Metabolomic, Ionomic and Microbial Characterization of Olive Xylem Sap Reveals Differences According to Plant Age and Genotype

Agronomy, 2021
Vascular pathogens are the causal agents of main diseases threatening the health and growth of olive crops worldwide. The use of endophytic microorganisms represents a challenging and promising strategy for management of vascular diseases in olive ...
Manuel Anguita-Maeso, Carmen Haro, Miguel Montes-Borrego, Leonardo De La Fuente, Juan A. Navas-Cortés, Blanca B. Landa   +5 more
doaj   +1 more source

Insights into the Methodological, Biotic and Abiotic Factors Influencing the Characterization of Xylem-Inhabiting Microbial Communities of Olive Trees

Plants, 2023
Vascular pathogens are the causal agents of some of the most devastating plant diseases in the world, which can cause, under specific conditions, the destruction of entire crops.
Manuel Anguita-Maeso, Juan A. Navas-Cortés, Blanca B. Landa   +2 more
doaj   +1 more source

A sustainable crop protection through integrated technologies: UAV-based detection, real-time pesticide mixing, and adaptive spraying. [PDF]

Sci Rep
Li W, Luo Y, Jiang P, Dong X, Tang K, Liang Z, Shi Y.   +6 more
europepmc   +2 more sources

Innovations in Disease Detection and Forecasting: A Digital Roadmap for Sustainable Management of Fruit and Foliar Disease

Agronomy, 2022
In a quickly growing world, there is increasing demand for a secure food supply, a reduction in the intensive use of natural resources, and the enhancement of sustainability for future long-term maintenance.
Gultakin Hasanaliyeva, Melissa Si Ammour, Thaer Yaseen, Vittorio Rossi, Tito Caffi   +4 more
doaj   +1 more source