Results 161 to 170 of about 109,846 (356)

Supervisory Analysis by Indonesian Sustainable Palm Oil Commission in Implementationof Sustainable Palm Oil Policy [PDF]

Proceedings of the Proceedings of the 3rd International Conference on Administrative Science, Policy, and Governance Studies, ICAS-PGS 2019, October 30-31, Universitas Indonesia, Depok. Indonesia, 2020
Tarahani Novella, Mohammad Riduansyah
openaire   +1 more source

A Comprehensive Review on the Significance, Sources, and Applications of Virtual Water on Global Platform

Food Safety and Health, EarlyView.
A conceptual framework of virtual water showing its sources, major applications, components of the virtual water footprint, and emerging future directions. The diagram emphasizes the growing role of virtual water in global sustainability and resource planning.
Priti Bhowmik, Charu Rajpal, Vinay Kumar Pandey   +2 more
wiley   +1 more source

Hubungan Promosikesehatan Dan Keselamatan Kerja, Pelatihan Tenaga Kerja Dengan Penerapan Penggunaan Pestisida Terhadap Cholinestrase Darah Pada Gapoktan Tanjung Sehati Yang Bersertifikat Roundtable On Sustainable Palm Oil (Rspo)Di Kabupaten Merangin

, 2019
Ermanto, Rosyani Rosyani, Sukmal Fahri
openalex   +2 more sources

Oleogels as Emerging Solid Fat Substitutes: Basic Characteristics, Preparation Strategies, and Food Applications

Food Safety and Health, EarlyView.
This article reviews the basic characteristics, factors affecting properties of oleogels, and preparation methods of oleogels. Meanwhile, their applications in meat products, dairy products, baked goods, and delivering bioactive compounds are highly summarized.
Wenyuan Zhang, Wenjin Han, Ning Zhou, Ziyue Xu, Jiayi Song, Dapeng Li, Yannan Chen   +6 more
wiley   +1 more source

Economic transformation based on leading commodities through sustainable development of the oil palm industry

Heliyon
The oil palm industry is a strategic and leading sector of agriculture that is developing in Indonesia. Riau is a province in this country that has quite large natural resources in the plantation with the largest contribution being oil palm.
Fitri Hariyanti, Almasdi Syahza, Zulkarnain, Nofrizal   +3 more
doaj   +1 more source

Questioning the sustainable palm oil demand: case study from French-Indonesia supply chain [PDF]

, 2018
Diana Chalil, Riantri Barus
openalex   +1 more source

Perennial Legumes Pueraria phaseoloides and Leucaena leucocephala Exhibit High Potential for Fertility Restoration of Degraded Mined Soils in Ghana

Journal of Plant Nutrition and Soil Science, EarlyView.
Revegetating the subsoil layer of abandoned gold mined sites with the perennial legumes Leucaena Leucocephala, Pueraria phaseoloides and Gliricidia sepium without any soil amendments increases the content of soil organic carbon and important macro‐nutrients, which are crucial for restoring soil health and productivity. These improvements in soil health
Enoch Opoku, Beloved Mensah Dzomeku, John Opata, Adam Muhammad Adam, Frank Rasche   +4 more
wiley   +1 more source

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna, Luisa Custódio, Valentina Lazazzara, Claus Krogh Madsen, Felicia Menicucci, Maria João Rodrigues, Katalin Solymosi, Jose Ramon Acosta Motos   +9 more
wiley   +1 more source

Intensification of oil palm (Elaeis guineensis Jacq.) plantation efficiency through planting material: New results and developments [PDF]

, 2010
Indonesia recently pledged to become a major global food producer by boosting the production of food commodities. Palm oil is one of the 10 strategic and key commodities that are part of the government's 2009 - 2014 road-map for food development ...
Breton, Frédéric, Cochard, Benoît, De Franqueville, Hubert, Dermawan, Eko, Jacquemard, Jean-Charles, Permadi, Pepep, Suryana, Edyana, Syaputra, Indra   +7 more
core  

A novel use of purple tulip petal anthocyanins in pH‐sensitive polyvinyl alcohol films for the real‐time monitoring of shrimp freshness

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Shrimp is among the most perishable seafood commodities, and its freshness is still largely assessed through time‐consuming laboratory methods. pH‐responsive colorimetric films have received growing attention as they allow visual, real‐time quality monitoring without specialized equipment.
Tuncay Gümüş, Yasemin Henden, D. Damla Altan Kamer   +2 more
wiley   +1 more source