Aquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.ABSTRACT Aquaculture is the fastest‐growing sector of animal food production, yet it faces increasing challenges in maintaining fish health and sustainability due to the widespread use of antibiotics and synthetic feed additives. Green tea (Camellia sinensis), a natural source of polyphenols and bioactive compounds, has gained attention as a functional
Nahida Akter +8 more
wiley +1 more source
Comparative Analysis of Pasture Composition: DNA Metabarcoding Versus Quadrat-Based Botanical Surveys in Experimental Grassland Plots. [PDF]
Ecol EvolVallin H +4 more
europepmc +1 more source
Iso‐Nanozymes of Atomically Precise Copper Nanoclusters
Aggregate, Volume 7, Issue 2, February 2026.This study introduces the novel concept of “iso‐nanozymes” through the application of atomically precise copper nanoclusters (Cu30/Cu32) to elucidate structure–activity relationships. The removal of two PPh3Cu+ units from Cu30 enhances its peroxidase‐like activity by 6.5‐fold relative to Cu32.
Jing Sun +15 more
wiley +1 more source
Strategies of maize silage supplementation of grazing dairy cows: Effects on milk production, pasture intake, grazing behaviour and methane emissions. [PDF]
Data BriefDelagarde R +3 more
europepmc +1 more source
CNS Neuroscience &Therapeutics, Volume 32, Issue 2, February 2026.Hydrogen enhances memory and learning capabilities in sleep‐deprived mice by activating the Nrf2/HO‐1 signaling pathway, while suppressing neuronal damage, oxidative stress, and inflammatory responses. ABSTRACT Aims This study investigated the effects of hydrogen (H2) on cognitive impairment in sleep‐deprived mice mediated by the nuclear factor ...
QiFan Xiao +3 more
wiley +1 more source
Ricinus Communis: Nutritional Importance, Health Benefits, and Industrial Applications
eFood, Volume 7, Issue 1, February 2026.The current paper summarizes the nutritional composition, phytochemistry, health benefits, safety studies, and applications of castor beans and their oil. Moreover, the diverse bioactive compounds, including saponins, emodins, terpenoids, anthraquinones, flavonoids, steroids, and alkaloids, exhibit therapeutic properties such as antioxidant, anticancer,
Hassan Raza +13 more
wiley +1 more source
Salvia coccinea and Apigenin: A Natural Treasure of Lamiaceae in Pharmacological Innovation
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Salvia coccinea is rich in bioactive phytochemicals, notably the flavonoid apigenin, offering strong antioxidant, anti‐inflammatory, and antimicrobial effects. By modulating inflammatory and oxidative pathways, it shows potential for managing chronic diseases.
Muhammad Usman Khalid +7 more
wiley +1 more source
Therapeutic Potential of Saikosaponins in MASLD and Cross‐Organ Protection: A Research Update
Food Science &Nutrition, Volume 14, Issue 2, February 2026.This review systematically outlines the multi‐target mechanisms of Saikosaponins (SSs) against MASLD, encompassing the regulation of lipid metabolism, insulin resistance, and inflammatory response. Furthermore, it highlights their novel cross‐organ protective effects on the cardiovascular, renal, and central nervous systems, providing therapeutic ...
Jiayao Xiong +5 more
wiley +1 more source
Soil geochemistry and constraint of tree seedlings immediately after germination on Macrotermes termite mounds in the Kruger National Park, South Africa. [PDF]
Ecol EvolMills AJ +3 more
europepmc +1 more source
Effect of sward height on the behaviour of grazing dairy cows
, 2021 Esther Paulenz +3 more
openalex +1 more source