Protective effect of purple sweet potatoes (<i>Ipomoea batatas</i> L.) against rat breast cancer. [PDF]
Silva-Correa CR +11 more
europepmc +1 more source
Gap Analysis of Metabolic Conversions of Off‐Flavors and Antinutrients in Plant‐Based Substrates
ABSTRACT To drastically reduce the carbon footprint of the food production chain, a major shift towards alternatives to conventional meat and dairy products is required. The use of plant‐based proteins is a promising route, but it also comes with challenges: Plant‐based proteins often contain antinutritional factors and off‐flavors, which can ...
Robin I. Kuijpers +16 more
wiley +1 more source
Pulsed Electric Field Treatment of Sweet Potatoes to Reduce Oil and Acrylamide in Kettle Chips. [PDF]
Skinner MM +7 more
europepmc +1 more source
ABSTRACT Green oil‐in‐water (O/W) nanoemulsions incorporating essential oils (EOs) and food‐derived compounds are gaining prominence as biopesticidal platforms that address the growing demand for sustainable agriculture, food safety, and reduced chemical inputs.
Anna Paula Azevedo de Carvalho +2 more
wiley +1 more source
Analysis of the Sweet Potato Trade Chain in Boa Vista, Roraima: postharvest and marketing dynamics
In Roraima, sweet potato cultivation is a relevant socioeconomic activity, with productivity above the national average, serving the regional market.
Leandro Camargo Neves +5 more
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Major Insect Pests of Sweet Potatoes in Brazil and the United States, with Information on Crop Production and Regulatory Pest Management. [PDF]
Cabral MJS, Haseeb M, Soares MA.
europepmc +1 more source
Our study evaluates two non‐lethal methods for managing Columbian ground squirrels in Jasper National Park, Alberta, Canada. We demonstrate that translocated squirrels exhibited lower survival than controls and that a deterrence methodology that includes blocking burrows may be an appropriate alternative, especially when combined with other tools ...
Brianna M. Lorentz +4 more
wiley +1 more source
Enhancing physicochemical, bioactive, and nutritional properties of sweet potatoes: Ultrasonic contact drying with slot jet nozzles compared to hot-air drying and freeze drying. [PDF]
Yildiz G +5 more
europepmc +1 more source
Composition, biological activity and food application of banana biomass. ABSTRACT The global banana processing industry generates substantial organic waste in the form of peels, leaves, stems, and flowers, posing both environmental challenges and opportunities for valorization within a circular economy framework.
Bushra Iram Fatima +8 more
wiley +1 more source
Effects of Different Extraction Methods on the Structural and Functional Properties of Soluble Dietary Fibre from Sweet Potatoes. [PDF]
Yang L, Zhu R, Zhang N, Zhao W, Wang C.
europepmc +1 more source

