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Karakteristik fisik roti yang memanfaatkan ubi ungu (Ipomoea Batatas Var Ayamurasaki) dan ubi Cilembu (Ipomoea batatas L.)

Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian
Purple sweet potato and Cilembu sweet potato offer unique advantages when added to bread dough formulations. Purple sweet potato, known for its rich nutritional profile and vibrant colour, while Cilembu sweet potato is known for its sweetness.
Monika Rahardjo, Monang Sihombing
doaj   +1 more source

KEEFEKTIFAN PEMBELAJARAN SOSIAL KEARIFAN LOKAL BUDIDAYA UBI JALAR DI KALANGAN SUKU ARFAK KABUPATEN MANOKWARI

Jurnal Kawistara, 2011
The aimed of this research is to find a person who has become a figure respected by sweet potato farmers in Arfak during the social learning process of indigenous knowledge regarding sweet potato cultivation, understand the social learning process of ...
Amestina Matualage
doaj   +1 more source

EFFECT OF WEEDING ON POPULATION OF FALL ARMYWORM (SPODOPTERA FRUGIPERDA) AND YIELD OF MAIZE (ZEA MAYS L.) IN UMUDIKE, ABIA STATE, NIGERIA [PDF]

Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2019
The high price of feed/ration is the biggest problem for farmers, so it requires a way to find quality but cheap feed ingredients, for example using brangkasan/stucker, which are sweet potato leaves and twigs and tubers as feed ingredients substitution ...
Alozie ANYIM, Victor Munachimso UKONU, Christopher Ogbonna EMEROLE   +2 more
doaj  

Sweet Potato Processing Capabilities among Households in Delta Central Agricultural Zone of Delta State, Nigeria

Journal of Agricultural Extension
The study examined the sweet potato processing capabilities among households in the Delta central agricultural zone in Delta State, Nigeria. A multistage sampling procedure was used to select 120 households for the study.
Wilson Anyanwu, Chinyelu Irene Nwokolo, Angela Izukanne Emodi   +2 more
doaj   +4 more sources

Genome wide identification and expression analysis of gibberellin oxidase family genes in sweet potato and its two diploid relatives

Scientific Reports
As essential plant hormones, gibberellins (GAs) regulate various growth and development processes. GA oxidases (GAoxs), including the GA2ox, GA3ox, and GA20ox subgroups, play prominent roles in the synthesis and degradation of GA; however, a systematic ...
Shanshan Zhang, Yongxiang Cao, Hui Yan, Ge Qing, Zhe Zhao, Wenbang Hou   +5 more
doaj   +1 more source

Tissue-specific lead (Pb) partitioning dataset for sweetpotato cultivars ‘Bayou Belle’ and ‘Beauregard’ under controlled greenhouse Pb exposure

Data in Brief
This data article describes a greenhouse-derived dataset of lead (Pb) concentrations in four tissue types from two orange-fleshed sweetpotato cultivars, ‘Bayou Belle’ and ‘Beauregard’, that were exposed to controlled Pb treatments. Plants were grown from
Arthur Q. Villordon, Mae Ann Bravo, Marissa Barbosa, Don LaBonte, Lorin Harvey   +4 more
doaj   +1 more source

Research progress on technology for feeding utilization of sweet potato residue

Siliao yanjiu
Sweet potatoes are the main food crop in China. During the starch processing, a large amount of sweet potato residue is produced. The arbitrary disposition or sketchy manipulation of sweet potato residue will lead to considerable waste of resources ...
BI Chongpeng, SU Yang, LÜ Yinfeng, FENG Xingjun   +3 more
doaj  

Processing Strategies to Enhance the Structural and Functional Properties of Proteins From Sweet Potato By-Products. [PDF]

J Food Sci
Pina IA, Fiocco ACTR, Soares IS, Picone CSF.   +3 more
europepmc   +1 more source

Sweet potato starch noodle enriched with purple sweet potato anthocyanins: Improving anthocyanin retention and noodle quality by adding citrus peel pectin. [PDF]

Food Chem X
Sarıkaya S, Altay F, Zhao G, Ye F.
europepmc   +1 more source

A Systematic Comparative Study of Potato, Sweet Potato, and Tapioca Starches: From Molecular Architecture to Processing Performance. [PDF]

Gels
Fan G, Li S, Gao X, Li H, Li J, Wang H, Li J, Wang Y, Shen H, Feng X.   +9 more
europepmc   +1 more source