Results 221 to 230 of about 168,876 (286)

Foliar Application of Nano‐Selenium Enhances Tea Quality and Selenium Biofortification by Promoting Theanine Synthesis and Nitrogen Metabolism

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 2300-2311, April 2026.
ABSTRACT Selenium (Se) biofortification improves crops' nutritional value, while nano‐selenium (nano‐Se) offers enhanced bioavailability over traditional Se fertilisers. The quality of tea (Camellia sinensis) depends critically on nitrogen (N) metabolism and amino acid balance, particularly of theanine.
Qingxue Guo   +4 more
wiley   +1 more source

Several plant self‐incompatibility systems may be controlled by atypical receptor–ligand interactions

open access: yesThe Plant Journal, Volume 126, Issue 1, April 2026.
SUMMARY Self‐incompatibility (SI) is the single most important mechanism utilized by flowering plants to avoid self‐fertilization, thus preventing inbreeding and promoting outcrossing. Many plant SI systems are genetically controlled by a multi‐allelic S‐locus, containing two tightly linked genes that encode the female and male S‐determinants.
Zongcheng Lin   +2 more
wiley   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the conservation conditions of foods made with eggs or egg products in retail establishments

open access: yesFood Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Royal Decree 1021/2022, which regulates certain hygiene requirements for the production and marketing of foodstuffs in retail establishments, establishes that, in retail establishments, food made with raw egg subjected to heat treatment where a temperature equal to or greater than 70°C is reached for 2 seconds in the centre of the product or ...
Antonio Valero Díaz   +6 more
wiley   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on nutritional risks for women during menopause, perimenopause and postmenopause

open access: yesFood Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Menopause is the time when a woman transitions from the reproductive stage of life to the non‐reproductive state. It is characterised by significant hormonal changes, which can affect a woman's physical, emotional, mental and social well‐being.
Irene Bretón Lesmes   +7 more
wiley   +1 more source

Microstructural, physicochemical, thermal, and rheological properties of starches from commonly consumed yam varieties in West Africa

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 5, Page 2749-2758, 30 March 2026.
Abstract BACKGROUND This study assessed the starch content of ten yam varieties commonly consumed in West Africa to clarify their structural, thermal, physicochemical, and rheological properties and to support their potential food and industrial applications.
Patrick Olusanmi Adebola   +9 more
wiley   +1 more source

Recent Advances in Sustainable Management of <i>Cylas formicarius</i>. [PDF]

open access: yesInsects
Li Y   +9 more
europepmc   +1 more source

Toxic interstitial lung disease in cattle. [PDF]

open access: yesJ Vet Diagn Invest
Barros CSL   +3 more
europepmc   +1 more source

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