Results 171 to 180 of about 1,308,758 (339)
Synergistic isoflavone‐probiotic action modulated metabolic, microbial and ovarian pathway ABSTRACT Polycystic ovary syndrome (PCOS) is a prevalent metabolic–endocrine disorder characterized by insulin resistance, hyperandrogenism, chronic inflammation, oxidative stress, and ovarian dysfunction, with growing evidence implicating gut microbiota ...
Jeyavelkumaran Renukadevi +4 more
wiley +1 more source
This paper aimed to measure the bioactive components in the extracts of two date palm cultivars (Berhi and Bream), including flavonoids, phenols, tannins, and carotene, and assess their antioxidant potential.
Duha Z. Al-Basiri +2 more
doaj +2 more sources
New Materials to Support the Preservation of Old Wood Used for Art Objects
This paper presents new materials that replaced the main list of substances with a high toxicity level (banned in the European Community), and the interventions in the preservation of old wood used for art objects. Although in the process of stopping the
Lăcrămioara Gabriela GHERMAN +2 more
doaj
Secondary Metabolites and Nutrient Balance in Casuarinas: an Insight Into Protein Competition Model (PCM) [PDF]
The total phenolics, total condensed tannins (TCT), nitrogen (N) and total protein (TP) in needles of Casuarina equisetifolia and Casuarina junghuhniana were studied to understand the carbon-nutrient balance (CNB) and the growth-differentiation balance ...
Babu, D. S. (Devaraj) +2 more
core
Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security
ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob +3 more
wiley +1 more source
Chitosan based coatings/films forming solution with the use ofplant extracts and parameters for fruit shelf life analysis. ABSTRACT Fresh fruits are a natural source of various minerals and vitamins, which are essential for human health. However, a rapid rate of respiration, water loss and fast ripening ability result in shorter shelf life and ...
Arun K. Singh
wiley +1 more source
The Synthetic Tannins and their use in Tanning [PDF]
openaire +1 more source
Aloe vera Tannin Ameliorates Fructose‐Induced Dyslipidaemia and Oxidative Stress in Wistar Rats
Aloe vera tannin (AVT) significantly enhances liver reduced glutathione and superoxide dismutase activities in rats. Fructose consumption creates dyslipidaemia in rats by significantly increasing serum cholesterol and LDL levels. AVT prevented fructose‐induced dyslipidaemia in rats by controlling the lipid profile. AVT did not affect liver, hippocampus
Nathan Isaac Dibal +12 more
wiley +1 more source
Protocol for the Preparation of Polyphenols‐Polysaccharide Nanoparticles
ABSTRACT Polyphenols, natural compounds abundantly distributed in plants, possess potent antioxidant and anti‐inflammatory activities and hold promising potential in cardiovascular protection and the management of metabolic disorders. Nevertheless, their intrinsic instability and low bioavailability severely constrain their practical and large‐scale ...
Chenxu Bao +6 more
wiley +1 more source
After collecting Musa paradisiaca leaves, some were dried and others were used to produce aqueous extracts. The extracts and powders were characterized and then administered to rats made anaemic by PHZ. After 14 days of administration of the two samples, the rats were euthanized and it was observed that after 9 days of treatment, the aqueous extract ...
Josée Rebeca Nombo +8 more
wiley +1 more source

