Results 41 to 50 of about 29,573 (266)

Syzygium Gaertn.

Royal Botanic Garden Edinburgh
  +10 more sources

Short Notes on the Leaf Architecture and Morphometry of Syzygium spp. Leaves from the Living Collections of Bogor Botanic Gardens

Biosfer: Jurnal Tadris Biologi
Studies of leaf architecture and morphometry in Syzygium spp. are investigated. Seven species of Syzygium are taken for the study with additional Psidium guineense Sw. used as comparison. The seven species include Syzygium urceolatum subsp. palembanicum
Shofiyyatuz Zahro, Baiq Farhatul Wahidah, Muhammad Rifqi Hariri   +2 more
doaj   +1 more source

Antioxidant Activities and Related Phytochemical Constituents of Ethanolic Extract of Some Fruits in Vitro [PDF]

Journal of Agricultural Chemistry and Biotechnology, 2017
This  work was achieved to study the antioxidant activities of ethanolic extracts of four fruits, physalis peruviana L.( pp ), Ziziphus spina-christi (z c ), Syzygium cumini (s c) and Eriobotrya japonica (E j) using in vitro antioxidant methods and ...
M. Hikal, Hemmat Ibrahim
doaj   +1 more source

Temperature, but not acidification, influences the growth and lipid profile of juvenile sand whiting, Sillago ciliata (Cuvier 1829)

Journal of Fish Biology, EarlyView.
Abstract Seafood provides an essential source of macro‐ and micronutrients for coastal communities worldwide. Climate change is a key threat to seafood security, altering the sizes, abundances, distributions, physiology and ecological interactions of fisheries species, and increasingly, there is evidence of impacts to seafood nutritional quality.
Tanika C. Shalders, Melissa Tan, Karina C. Hall, Melinda A. Coleman, Brendan Kelaher, Curtis Champion, Kirsten Benkendorff   +6 more
wiley   +1 more source

Postharvest physiological and biochemical characteristics of Syzygium samarangense fruits / Maryam Tehrani [PDF]

, 2012
Little data is available in the scientific literature on postharvest changes taking place in three varieties of Syzygium samarangense fruits, an increasingly popular fruit in the Asian region.
Tehrani, Maryam
core  

Notes on the genus Syzygium (Myrtaceae) from Cambodia, Thailand, Vietnam, China and Taiwan [PDF]

PhytoKeys
Syzygium kampotense is a new species from Cambodia. Syzygium cerasiforme, S. foxworthianum, and S. angkae and S. thorelii are new records from Cambodia, Vietnam and China, respectively. Syzygium prainianum subsp. minor and S. densinervium var.
Pranom Chantaranothai
doaj   +3 more sources

Thermal Safety Margins and Peak Leaf Temperatures Predict Vulnerability of Diverse Plant Species to an Experimental Heatwave

Plant, Cell &Environment, EarlyView.
ABSTRACT Extreme heat can push plants beyond their thermal safety margin (TSM) if maximum leaf temperature (Tleaf_max) exceeds leaf critical temperature (Tcrit). The TSM is potentially useful for assessing heat vulnerability across species but needs further validation, so we exposed 50 tree/shrub species in controlled glasshouses to a 6‐day heatwave ...
Diana Cox, Renée M. Marchin, David S. Ellsworth, Agnieszka Wujeska‐Klause, Alessandro Ossola, Kristine Y. Crous, Michelle R. Leishman, Paul D. Rymer, Mark G. Tjoelker   +8 more
wiley   +1 more source

Early eco‐physiological responses in a direct seeding experiment: a non‐destructive approach reveals contrasted strategies in tropical tree species

Restoration Ecology, EarlyView.
Abstract Introduction Conservation physiology is a valuable tool for addressing the major challenges of tropical restoration programs. One key issue is the need for non‐destructive methods to study the functional responses of highly threatened species in order to minimize impacts on natural populations.
Bastian Laforgue, Sébastien Albert, Olivier Flores   +2 more
wiley   +1 more source

Syzygium cordatum Hochst.

, 2022
Published as part of Zhou, Ya-Dong, Mwachala, Geoffrey, Hu, Guang-Wan & Wang, Qing-Feng, 2022, Annotated checklist of the vascular plants of Mount Kenya, East Africa, pp.
Zhou, Ya-Dong, Mwachala, Geoffrey, Hu, Guang-Wan, Wang, Qing-Feng   +3 more
openaire   +1 more source

Wild Edible Plants in Angola: Diversity, Traditional Uses, Phytochemical Properties, and Socio‐Economic Potential

eFood, Volume 7, Issue 4, August 2026.
Wild edible plants (WEP) in Angola: number of species recorded by family and their distribution ranges; four of the most used WEP: Tamarindus indica (Fabaceae), Carissa spinarum (Apocynaceae), Adansonia digitata (Malvaceae), and Vitex doniana (Lamiaceae).
Claudete Bastos, Ângela Liberal, Margarida Moldão, Lillian Barros, Luís Catarino   +4 more
wiley   +1 more source