Results 241 to 250 of about 9,725 (254)

Tambaqui’s sausage: sensory evaluation

South Florida Journal of Development, 2020
This work aimed to elaborate 2 formulations of tambaqui sausages, smoked freshness and cuiabana, and to perform their sensory evaluation. After preparation, the pasta was embedded in a casing and stored under refrigeration until the moment of smoking, in the case of freshness, and subsequently the analyzes were carried out.
Edson Francisco do Espírito Santo, Julia Eudoxia Decaris Rolim, Ytaiara Lima Pereira, Anne Caroline Dantas Tavares de Oliveira, Washington Clementino Amorim Júnior   +4 more
openaire   +1 more source

Praziquantel against monogeneans of tambaqui (Colossoma macropomum)

Aquaculture International, 2021
Praziquantel (PZQ) is an anthelminthic drug that has been tested worldwide to treat parasitosis in farmed fish. Information regarding the applicability and sustainability of medications in tambaqui Colossoma macropomum farming is highly needed.
Patricia Oliveira Maciel, Elizabeth Gusmão Affonso   +1 more
openaire   +1 more source

Temperature and neuromuscular development in the tambaqui

Journal of Fish Biology, 1999
The development of muscle innervation pattern was investigated in larvae of the Amazonian fish, the tambaqui Colossoma macropomum. The time to hatching decreased from 28–29 h at 23.5° C to 11–12 h at 31° C. The larvae hatched after the completion of somitogenesis (38‐somite stage) at 23.5° C but only at the 33‐somite stage at 28–31° C.
V. L. A. Vieira, I. A. Johnston
openaire   +2 more sources

Methods of cryopreservation of Tambaqui semen, Colossoma macropomum

Animal Reproduction Science, 2015
This study compared three different techniques for sperm cryopreservation of Tambaqui (Colossoma macropomum). Semen was diluted in Beltsville Thawing Solution with the addition of dimethyl sulfoxide (DMSO) at various concentrations (5%, 10%, 15% and 20%).
A S, Varela Junior, K L, Goularte, J P, Alves, F A, Pereira, E F, Silva, T F, Cardoso, R D, Jardim, D P, Streit, C D, Corcini   +8 more
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CO2 DETECTION, TAMBAQUI STYLE

Journal of Experimental Biology, 2005
![Figure][1] Regulating your breathing can be tricky if you're a tambaqui swimming in the Amazon basin, where water CO2 levels change dramatically with the seasons. Wondering how the fish track these changes, Katie Gilmour and Steve Perry at the University of Ottawa decided to take a ...
openaire   +1 more source

Lippia alba essential oil as anesthetic for tambaqui

Aquaculture, 2018
Abstract The study evaluated the anesthetic activity of Lippia alba essential oil (EO) in tambaqui ( Colossoma macropomum ). For this, two assays were realized. The first experiment determined the time to induce tambaqui anesthesia using L. alba EO at 20, 50, 100, 200 and 300 mg L −1 . In the second were evaluated the biochemical response of fish
Erix dos Santos Batista, Franmir Rodrigues Brandão, Cláudia Majolo, Luís Antonio Kioshi Aoki Inoue, Patricia Oliveira Maciel, Marcelo Róseo de Oliveira, Francisco Célio Maia Chaves, Edsandra Campos Chagas   +7 more
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LARVICULTURA DO TAMBAQUI EM DIFERENTES DENSIDADES DE ESTOCAGEM

Revista Brasileira de Engenharia de Pesca, 2009
O domínio da tecnologia de produção de alevinos de tambaqui Colossoma macropomum (Cuvier, 1816) e sua conseqüente prática como procedimento de rotina das estações de piscicultura, é um evento que se reveste da maior importância para o desenvolvimento da aqüicultura continental.
Sandra Soares SANTOS, José Patrocínio LOPES, Miguel Arcanjo SANTOS-NETO, Luciana Silva SANTOS   +3 more
openaire   +1 more source

Hormonal induction and semen characteristics of tambaqui Colossoma macropomum

Zygote, 2011
SummaryIn the hatchery-bred tambaqui Colossoma macropomum, spontaneous semen release does not occur, and hand-stripping produces reduced semen volume. The goal of this work is to evaluate the effects of hormonal induction with carp pituitary extract (CPE) on both qualitative (visual aspect, pH, motility, viability and morphological abnormalities) and ...
Alexandre Nizio, Maria, Hymerson Costa, Azevedo, Jadson Pinheiro, Santos, Paulo César Falanghe, Carneiro   +3 more
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The physiology of the Tambaqui (Colossoma macropomum) at pH 8.0

Journal of Comparative Physiology B, 2017
The Tambaqui is a model neotropical teleost which is of great economic and cultural importance in artisanal fisheries and commercial aquaculture. It thrives in ion-poor, often acidic Amazonian waters and exhibits excellent regulation of physiology down to water pH 4.0.
Chris M. Wood, R. J. Gonzalez, Márcio Soares Ferreira, Susana Braz-Mota, Adalberto Luis Val   +4 more
openaire   +3 more sources

Características do tambaqui (Colossoma Macropomum) para piscicultura

2023
Aldenise Tainá Diebe, Aline Rocha de Oliveira, Marcus Vinicius Aires, Tiago Reis de Oliveira, Marcos do Prado Sotero   +4 more
openaire   +1 more source