Effect of hydrolyzable tannin and organic acids on productive performance, ileal microbiota and histomorphology, and immunocompetence indices of broiler chicken. [PDF]
Khorasgani HD +3 more
europepmc +1 more source
Smart molecular design for functional cellulose gels and flexible devices
This review systematically outlines the performance enhancement of cellulose gels, presenting optimization strategies across molecular, supramolecular, and macroscopic scales. It discusses advanced approaches to improve their mechanical, electrical, and thermal properties, and highlights promising applications in flexible robotics, electric devices, e ...
Zeshi Li +6 more
wiley +1 more source
Geographical variation in the quality of Chimonobambusa rigidula bamboo shoots and its relationship with site environment. [PDF]
Fu Q +5 more
europepmc +1 more source
Conductive Hydrogel‐Enabled Electrode for Scalp Electroencephalography Monitoring
Conductive hydrogels are emerging as effective EEG electrode‐scalp interfaces to overcome hair barriers. This review presents the demanding parameters for hair‐compatible hydrogel electrodes and summarizes their applications in healthcare and brain‐computer interfaces.
Zichong Ji +14 more
wiley +1 more source
Improving the Quality of Ensiling High-Moisture Alfalfa with Peanut Vine in Different Additives: Fermentation, Nutritional Quality, and Microbial Communities. [PDF]
Jia H +10 more
europepmc +1 more source
Feeding Management of African Rhinos (Ceratotherium simum, Diceros bicornis) in European Zoos
The average estimated diets (in % dry matter) of white rhinos (C. simum) and black rhinos (D. bicornis) in European zoos differ in the proportion of (pelleted) compound feed and other non‐forage items. The reason for this difference is elusive but possibly related to creating more complicated diets for browsers. ABSTRACT White rhinos (WR, Ceratotherium
Gila Sauspeter +6 more
wiley +1 more source
Feeding with tannin‐rich diets altered the fecal microbial composition and increased the relative abundance of tannin‐degrading microbes. We hypothesize that fecal bacteria and fungi may play important roles in helping herbivores adapt to tannin‐rich diets but respond to different tannin concentrations varies.
Di Zhu +5 more
wiley +1 more source
Feeding frost-damaged or non-frost-damaged, hulled or dehulled, mid- or low-tannin faba bean on diet nutrient digestibility and growth performance of weaned pigs. [PDF]
Wang LF +5 more
europepmc +1 more source
Tannin-rich strawberry vines fermented with lactic acid bacteria improve growth performance in Hu sheep. [PDF]
Lu W +9 more
europepmc +1 more source

