Results 51 to 60 of about 4,008 (248)
Beyond Closed Loops: Advancing Climate Change Mitigation by Collaborative Open Approaches
ABSTRACT Even as world leaders emphasize the urgency of limiting global warming, a slow transition to a circular economy persists. While climate mitigation efforts focus on renewable energy and efficiency measures, addressing the 45% of emissions from product manufacturing remains critical.
Anna‐Kristin Behnert +2 more
wiley +1 more source
Content and Dietary Exposure Assessment of Toxic Elements in Infant Formulas from the Chinese Market
In this study, the content of chromium (Cr), arsenic (As), cadmium (Cd) and lead (Pb) in domestic and imported infant formulas from Beijing, China were analyzed using inductively coupled plasma mass spectrometry. The content of Cr, As, Cd and Pb was 2.51–
Chuanyou Su +7 more
doaj +1 more source
Concentrations of selected metals (Cu, Cd, Ni, Pb, Mn, Fe, Zn, Cr and Co) in some ready-to-eat-foods consumed in Nigeria were investigated with a view providing information on the risk associated with the consumption of these products. The concentrations of metals (mg.kg-1) in these ready-to-eat-foods are in the ranges of 2.4 – 5.2 for Cu; 0.1– 0.8 ...
Chukwujindu Maxwell Iwegbue +4 more
openaire +3 more sources
ABSTRACT Sustainability is widely framed as strategic, yet its relationship with financial brand value remains contested. We explain why prior research reports divergent results by distinguishing between activity‐based ESG metrics and customer perception‐based sustainability metrics and by theorising how each activates different value‐creation ...
Gabriela Salinas, Carmen Abril
wiley +1 more source
Despite the nutritional benefits of crab consumption, the bioaccumulation of hazardous trace metals (loid) in crabs can endanger consumers’ health. The consumption of crab has received less attention.
Prince Onyedinma Ukaogo +9 more
doaj +1 more source
The aim of this research was to investigate concentrations of cadmium (Cd), lead (Pb), chromium (Cr), copper (Cu), and zinc (Zn) in the muscle, gill, and liver of common carp (Cyprinus carpio), tuwini (Capoeta trutta), and Grass carp (Ctenopharyngodon idella) from Sirvan River, Kermanshah Province, Iran, during November to December 2014.
Mansouri, Borhan +4 more
openaire +2 more sources
ABSTRACT What propels a CFO in an emerging economy to champion ESG investments when formal regulations are weak? Moving beyond structural explanations, we provide a behavioural account arguing that a manager's internal ethical compass—moral intelligence (MI)—is a key driver.
AmirHossein ArminKia +4 more
wiley +1 more source
ABSTRACT This research aims to investigate the relationship between green innovation and competitive advantage through a bibliometric analysis. The data were obtained from the widely used social science databases, Web of Science (WoS) and Scopus, and then processed using the open‐source programming language R.
Mustafa Tuncer Okumus
wiley +1 more source
Bee Pollen as a Dietary Mineral Source: In Vitro Bioaccessibility and Health Risk Evaluation
Pollen, the male gametophyte of flowering plants, is collected by honeybees as a primary source of protein and converted into bee pollen through the enzymatic activity of digestive secretions.
Ceren Mutlu +2 more
doaj +1 more source
Purification and concentration of model viruses using single‐pass tangential flow filtration
Single‐pass TFF was developed for an enveloped and non‐enveloped virus for use in continuous downstream purification processes. Enveloped virus was concentrated and purified. Abstract The vaccine and viral vector industry is growing at an accelerated rate.
Luis Alberto Mejía‐Manzano +6 more
wiley +1 more source

