Results 241 to 250 of about 1,245,475 (338)
The fused filament‐fabricated MAR‐M247 alloy without hot isostatic pressing shows the lowest porosity of 4%. Heat treatment at 1220 °C produces coarse precipitates and carbides. Specimens heat‐treated at 1220 °C exhibit higher tensile strength (683 MPa) and elongation (10%) at room temperature.
Haneen Daoud+7 more
wiley +1 more source
Gustatory-neuron-supplied R-spondin-2 is required for taste bud replenishment. [PDF]
Xu J+13 more
europepmc +1 more source
Experiments for reinforcing the diffusion bonding plane by the oxide dispersion strengthening effect are presented. Small ceramic particles (0.5 and 50 μm, respectively) are incorporated. Furthermore, ceramic particles help to penetrate stable passivation layers, enabling atomic diffusion across bonding planes. Since a ceramic–metallic interface cannot
Thomas Gietzelt+4 more
wiley +1 more source
Cross-cultural adaptation and validation of the Chinese version of the taste and smell survey for cancer patients. [PDF]
Liang H+6 more
europepmc +1 more source
Fe‐ and Mn‐containing AlSi alloys undergo aluminothermic reaction with Mn oxide in sessile‐drop and crucible experiments forming poor‐wetting Al2O3 while Mn enriches in the alloy. Primary Fe‐containing particles are preferentially attached to the Mn oxide.
Hanka Becker+6 more
wiley +1 more source
A systematic review of data and models for predicting food flavor and texture. [PDF]
Gunning M, Tagkopoulos I.
europepmc +1 more source
In the present study, metastable CrMnNi steels with varying chemical compositions and a concomitantly altered stacking fault energy are processed via directed energy deposition and afterwards tested via tensile tests at different temperatures. The present study shows the influence of the manufacturing process on the elemental deformation mechanisms for
Julia Richter+8 more
wiley +1 more source
Long-term culture and morphological maturation of taste organoids enhance taste discrimination in a biomimetic biosensor. [PDF]
Liu S+8 more
europepmc +1 more source