Results 51 to 60 of about 1,273 (173)

ImageNet Large Scale Visual Recognition Challenge [PDF]

, 2015
The ImageNet Large Scale Visual Recognition Challenge is a benchmark in object category classification and detection on hundreds of object categories and millions of images.
A Geiger, A Torralba, Aditya Khosla, Alexander C. Berg, Andrej Karpathy, B Alexe, B Yao, C Liu, C Vondrick, DG Lowe, GA Miller, Hao Su, J Uijlings, Jia Deng, Jonathan Krause, K Crammer, KEA Sande van de, KEA Sande van de, Li Fei-Fei, M Everingham, M Everingham, Michael Bernstein, Olga Russakovsky, P Arbelaez, P Felzenszwalb, S Thorpe, Sanjeev Satheesh, Sean Ma, T Ahonen, Zhiheng Huang   +29 more
core   +3 more sources

The BAHD Acyltransferase Gene Family: Evolutionary Dynamics, Biochemical Mechanisms, and Roles in Plant Stress Adaptation

Plant Biotechnology Journal, EarlyView.
BAHD acyltransferases drive metabolic diversification in plants by coupling conserved catalytic scaffolds with regulatory flexibility, enabling stress adaptation and ecological specialisation. ABSTRACT BAHD acyltransferases constitute one of the most versatile enzyme superfamilies in plants, catalysing the acylation of alcohols, amines, polyamines, and
Muhammad Mubashar Zafar, Qiao Fei, Abdul Razzaq, Ayesha Siddiqua, Ayesha Naveed, M. Nasir Khan, Huma Saleem, Xuefei Jiang   +7 more
wiley   +1 more source

Comparing different methods to assess weaver ant abundance in plantation trees [PDF]

, 2015
Weaver ants (Oecophylla spp.) are widely used as effective biological control agents. In order to optimize their use, ant abundance needs to be tracked.
Adandonon, Appolinaire, Kossou, Dansou, Offenberg, Joachim, Sinzogan, Antonio, Vayssières, Jean-François, Wargui, Rosine   +5 more
core   +1 more source

Innovative Processing Technologies for Clean‐Label Liquid Foods With High Protein Content: Advances in Process Development and Quality Evaluation

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT The demand for protein‐based liquid foods is increasing due to growing awareness of the impact of diet on human health. This trend has prompted the food industry to explore minimal processing technologies that ensure both safety and clean‐label appeal.
Jerish Joyner Janahar, Dibyakanta Seth, V. M. Balasubramaniam   +2 more
wiley   +1 more source

The relative importance of crop pests in South Asia (NRI Bulletin No. 39) [PDF]

, 1991
This is the second in a series of regional studies of crop pest importance carried out by the Natural Resources Institute (NRI). The aim of this study was to assess the relative economic importance of crop pests in the cropping systems of South Asia ...
Geddes, A.M.W., Iles, Malcolm
core  

Trichome Management to Enhance Camptothecins in Camptotheca Decaisne [PDF]

, 2014
Inducible chemical defenses of plants have received much attention in the last three decades, and these defenses often involve trichomes. It is known that some plant secondary metabolites may accumulate in trichomes which can protect plants from damage ...
Li, Shiyou, Wang, Ping, Yuan, Wei, Zhang, Zhizhen   +3 more
core   +2 more sources

Cloning, phylogenetic research, and prokaryotic expression study of the metabolic detoxification gene EoGSTs1 in Empoasca onukii Matsuda [PDF]

PeerJ, 2019
Due to the misuse of chemical pesticides, small green leafhoppers (Empoasca onukii Matsuda) have developed resistance to pesticides, thereby posing a serious problem to the tea industry.
Yujie Zhang, Wenlong Chen, Ming Li, Lin Yang, Xiangsheng Chen   +4 more
doaj   +2 more sources

Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Uganda

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the likelihood of pest freedom at entry in the EU, including both regulated and non‐regulated pests, potentially associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Uganda.
EFSA Panel on Plant Health (PLH), Antonio Vicent Civera, Paula Baptista, Anna Berlin, Elisavet Chatzivassiliou, Jaime Cubero, Nik Cunniffe, Eduardo de la Peña, Nicolas Desneux, Francesco Di Serio, Anna Filipiak, Paolo Gonthier, Beata Hasiów‐Jaroszewska, Hervé Jactel, Blanca B. Landa, Lara Maistrello, David Makowski, Panagiotis Milonas, Nikos T. Papadopoulos, Hanna Susi, Dirk Jan van der Gaag, Christophe Lacomme, Jane Debode, Juan A. Navas‐Cortes, Antigoni Akrivou, Christos Kritikos, Maria Kormpi, Dimitrios Papachristos, Chrysavgi Reppa, Spyridon Antonatos, Despoina Beris, Olaf Mosbach Schulz, Monia Federica Lombardo, Ciro Gardi, Roel Potting   +34 more
wiley   +1 more source

Pemanfaatan Ekstrak Tanaman Untuk Atraktan Predator Dan Parasitoid Wereng Kapas [PDF]

, 2012
The Use of Plant Extract for Attractant of Predators and Parasitoids of Cotton LeafhopperCotton production is restricted by pest attack. The key pest of cotton is cotton leafhopper, Amrasca biguttula.
Amir, A. M. (A), Asbani, N. (Nur), Nurindah, N. (Nurindah), Sujak, S. (Sujak), Sunarto, D. A. (Dwi)   +4 more
core  

Insects as Food and Feed Source: A Comprehensive Review on Nutritional Value, Food Safety Concern, Environmental Benefits, Economic Potential, Technological Innovations, Challenges, and Future Prospects

Food Frontiers, Volume 6, Issue 6, Page 2591-2646, November 2025.
Edible insects offer a sustainable protein source, requiring fewer resources than traditional livestock. Despite challenges, they have the potential to enhance food security and sustainability for a growing global population. ABSTRACT As the world faces an escalating protein crisis amid climate change, population growth, and resource scarcity, edible ...
Anil Gautam, Ishwari Gyawali, Sushma Poudel, Sachin Devkota, Rabin Acharya, Milan Kandel, Deepak Subedi   +6 more
wiley   +1 more source