Results 91 to 100 of about 346,530 (298)

Multi-omics analyses of low-temperature resilience and implications for enhancing cold tolerance in oil camellia

open access: yesIndustrial Crops and Products
Oil camellia in the Theaceae family refers to a group of economically important woody oil-bearing species native to China. These plants are highly susceptible to low-temperature stress during flowering in late autumn and winter, resulting in extensive ...
Liangjie Niu   +3 more
doaj   +1 more source

Spartan Daily, December 5, 1945 [PDF]

open access: yes, 1944
Volume 34, Issue 42https://scholarworks.sjsu.edu/spartandaily/3672/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core   +2 more sources

Optimizing feather hydrolysate via machine learning for microbial recycling of waste concrete fines

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND The concrete industry faces significant challenges from CO2 emissions and the disposal of waste concrete fines (WCF). Microbially induced calcite precipitation (MICP) can bind WCF into bioconcrete, but the high cost of commercial culture media hinders its application.
Henrietta Ottová   +5 more
wiley   +1 more source

Betaine‐, xylitol‐, and extra virgin olive oil–based toothpaste modulates inflammation and oral nitric oxide pathway: Clinical trial in gingivitis

open access: yesJournal of Periodontology, EarlyView.
Abstract Background Gingivitis is a prevalent and reversible inflammatory condition driven by microbial dysbiosis. Beyond plaque control, interest has grown in oral hygiene formulations capable of modulating inflammation while preserving key microbial functions. Extra virgin olive oil (EVOO), together with xylitol and betaine, has demonstrated clinical
Francisco Mesa   +5 more
wiley   +1 more source

Optimizing kiwifruit cultivar selection through integrated quality evaluation: An entropy weighted-analytic hierarchy process approach for balancing biochemical and sensory attributes

open access: yesScientia Horticulturae
As a high-value fruit, kiwifruit’s quality characteristics are jointly influenced by cultivar and production environment. However, current issues in China’s main production regions, such as a narrow cultivar structure and insufficient regional ...
Zhu Gao   +8 more
doaj   +1 more source

Nutritional characterization of Cusco green tea and its synergistic effect with omega‐3 on metabolic and cognitive dysfunctions in obese rats

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Obesity and its metabolic complications, such as insulin resistance and cognitive decline, remain a global health challenge. Green tea (Camelia sinensis) and ω‐3 polyunsaturated fatty acids (PUFAs) are recognized for their antioxidant, anti‐inflammatory, and neuroprotective properties.
Paola Finetti‐Casanova   +5 more
wiley   +1 more source

Coupling Water Purification and Carbon Sequestration at Various Spatial Scales From Supply and Demand Perspective

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Balancing ecosystem‐service supply and demand is central to understanding both the natural and social dimensions of ecosystem services and to enhancing human well‐beings. Concurrently, collaborative efforts are underway to improve multiple ecosystem services, including the promotion of carbon neutrality and water purification (WP) within basin
Jing Cheng   +5 more
wiley   +1 more source

Partial recovery of large seed arrival following ecological restoration in fragmented tropical rainforests

open access: yesOikos, EarlyView.
Forest restoration success depends crucially on the reinitiation of ecological processes such as seed arrival that drive natural regeneration. We know little about whether, by increasing and diversifying local seed sources to alleviate seed limitation, and attracting animal frugivores to alleviate dispersal limitation, restoration could shift seed ...
Aparna Krishnan   +6 more
wiley   +1 more source

Evaluation of essential oils as an alternative to conventional antibiotic [PDF]

open access: yesThe Young Researcher, 2018
The purpose of this study was to determine if synergistic interactions between essential oils can increase their antibacterial efficacy by testing essential oils. The following combinations were assessed for effective inhibition of E.coli and S.
Leinenbach, M.
doaj  

D 5.4.1.3. Final Report on sensory testing in Europe for Group 3. Project AFTER “African Food Tradition rEvisited by Research” [PDF]

open access: yes, 2015
The work presented in this deliverable had as main objective the sensory profiling of products resulting from process reengineering of traditional products from group 3 − plant based extracts.
Bechoff, Aurélie   +10 more
core  

Home - About - Disclaimer - Privacy