Results 161 to 170 of about 213,459 (323)

Adopsi Internet Of Things (IOT) Pada Rantai Pasok Pangan Guna Mengurangi Food Lost Waste (FLW) Rantai Pasok Pangan

Jurnal Teknologi dan Sistem Informasi
Kedelai merupakan salah satu komoditi pangan terbesar di Indonesia, salah satu olahan kedelai yang menjadi menu harian masyarakat Indonesia adalah tempe.
Mutia Perwita Sari, Shofwatunnida Septarini   +1 more
doaj   +1 more source

Temps era temps

, 2000
ESP
openaire   +1 more source

ANALISIS KELAYAKAN USAHA KERIPIK TEMPE UD VELLA SARI KECAMATAN NGAJUM KABUPATEN MALANG [PDF]

Usaha keripik tempe UD Vella Sari berada di Kecamatan Ngajum Kabupaten Malang. Usaha keripik tempe UD Vella Sari merupakan industri kecil menengah yang menggunakan modal pribadi dan masih menggunakan alat tradisional dalam proses pembuatanya.
Junaidi, Muhammad An’am
core  

Pengaruh Lama Perebusan Dan Penambahan Gula Merah Terhadap Komposisi Proksimat Tempe Kedelai [PDF]

, 2012
Gula merah adalah gula berbentuk padat, berwarna coklat. Proses pembuatan tempe bacem dengan penambahan gula merah dan menggunakan wakktu perebusan yang lama. Tempe bacem dengan perebusan mempengaruhi komposisi proksimat.
Cahyani, Fitria
core  

The hidden science of haptics: A pedagogical review of tactile evaluation in cosmetics

International Journal of Cosmetic Science, EarlyView.
This review explores the physiological basis of tactile perception and critically examines classical and emerging sensory methods used in cosmetics, advocating for broader methodological integration and recognition of sensory analysis in the field. Abstract Sensory analysis is a cornerstone of cosmetic development, yet remains underrepresented in peer ...
Morgane Postec, Daria Terescenco, Ecaterina Gore   +2 more
wiley   +1 more source

A novel all‐in‐one dynamic wrinkle evaluation system: Development, validation and application in cosmetic industries

International Journal of Cosmetic Science, EarlyView.
Photo grading of dynamic lines in the dynamic line repeatability validation study. Abstract Objective This study aimed to develop and validate a novel, integrated dynamic wrinkle assessment system based on standardized, real‐time and multi‐angle facial images and video recordings, and to explore its potential application in evaluating the anti‐wrinkle ...
Xingzuo Liu, Juanjuan Chen, Chengda Ye, Andrew Steel, Yidong Tu, Frederic Flament, Jing Li   +6 more
wiley   +1 more source

Temps era temps

, 1995
Abstract not ...
openaire   +1 more source

Pemanfaatan Tepung Jagung dan Tepung Tempe dalam Pembuatan Kerupuk [PDF]

, 2016
This study aims to determine the effects of adding corn flour and tempe flour into crackers. An experimental study was conducted by using a completely randomized design (CRD) with 5 treatments and 3 repetitions.
', M. (Mustakim), ', Y. (Yusmarini), Herawati, N. '. (Netti)   +2 more
core  

Rational determination of real‐life UV exposure across latitudes: An extended Diffey‐based model integrating behavioural factors

International Journal of Cosmetic Science, EarlyView.
This study models real‐life UVB and UVA exposure across latitudes and seasons using an extended Diffey framework with behavioural corrections. Findings reveal predictable dose patterns and support pragmatic SPF and UVA‐PF caps, offering a quantitative basis for realistic photoprotection and regulatory discussion.
Marc Pissavini
wiley   +1 more source

Temps era temps

, 1992
Secció: El davantal de Pere ...
openaire   +1 more source