Results 171 to 180 of about 920 (185)
IOP Conference Series: Earth and Environmental ScienceAbstract Malnutrition is nutritional disorder that generally occurs in children. One way to prevent this incident is by adopting healthy and balanced diet. This research studied to make cornflakes which are high in calories and protein.
Rosida
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Tempeh flour from chickpea (Cicer arietinum L.) nutritional and physicochemical properties
Food Chemistry, 2008Abstract The effects of solid state fermentation (SSF) on physicochemical and nutritional properties of chickpea flour were studied. Fermented (tempeh) flour showed higher particle size index, gelatinization temperature, dispersability and resistant starch content, and lower gelatinization enthalpy and water solubility than unfermented flour.
Paola Isabel Angulo-Bejarano +2 more
exaly +2 more sources
IOP Conference Series: Earth and Environmental Science, 2019 This study was to investigate the nutritional composition of instant porridge that produced from germinated brown rice and tempeh flour on various proportions and to determine which proportion that gave best nutritional value of instant porridge. Various proportions of composite germinated brown rice and tempeh was extruded at 100°C and feed moisture 1%
E S Murtini, Joni Kusnadi, S S Yuwono
exaly +2 more sources
IOP Conference Series: Earth and Environmental ScienceAbstract Local food ingredients can be used as alternative ingredients for cookie products to help ending hunger and overcome malnutrition are the objectives of SDG 2 and 3. This study aims to obtain the optimum cookie formula using composite flour from local food ingredients consisting of red bean flour, catfish flour, oyster mushrooms ...
E Julianti, H Sinaga, Z Lubis
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Malaysian Journal of Medicine and Health Sciences, 2023
Introduction: More than 50% of women in each country suffer from dysmenorrhea.This can be painful during menstruation and affect 50% of a woman’s daily activities. Calcium can reduce muscle cramps after contractions. Tempeh and catfish are calcium-rich foods that people often eat, but the variety of processed products available is limited.
Widyasmara Nur Tammamia +2 more
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Introduction: More than 50% of women in each country suffer from dysmenorrhea.This can be painful during menstruation and affect 50% of a woman’s daily activities. Calcium can reduce muscle cramps after contractions. Tempeh and catfish are calcium-rich foods that people often eat, but the variety of processed products available is limited.
Widyasmara Nur Tammamia +2 more
openaire +1 more source
Proceeding of International Conference on Science, Health, And Technology
Sausage is a processed minced meat product with added fillers, emulsifiers, and flavor enhancers. In line with the trend of reducing low-fat consumption, many animal-based products are being partially or completely substituted with plant-based ingredients.
Diva Eka Saputri +4 more
openaire +1 more source
Sausage is a processed minced meat product with added fillers, emulsifiers, and flavor enhancers. In line with the trend of reducing low-fat consumption, many animal-based products are being partially or completely substituted with plant-based ingredients.
Diva Eka Saputri +4 more
openaire +1 more source
Tempeh and red ginger flour for hypercholesterolemic rats
Nutrition and Food Science, 2021Luthfia Dewi
exaly
Nutritional properties of tempeh flour from quality protein maize (Zea mays L.)
LWT - Food Science and Technology, 2006Edith Oliva Cuevas-Rodríguez +2 more
exaly
Quality protein maize (Zea mays L.) tempeh flour through solid state fermentation process
LWT - Food Science and Technology, 2004Rosalva Mora-Escobedo +1 more
exaly