Results 261 to 270 of about 67,544 (332)

Psidium Defenses Against Meloidogyne enterolobii: Proteomic and Microscopic Analysis of this Plant‐Predator Association

PROTEOMICS, EarlyView.
ABSTRACT Guava (Psidium guajava), referred to as the “tropical apple,” is esteemed for its sweet flavor, nutritional density, and medicinal attributes, being rich in ascorbic acid, phenolics, carotenoids, fibers, and minerals. Despite its agricultural significance, guava cultivation faces considerable challenges from plant‐parasitic nematodes ...
Sara Nállia de Oliveira Costa, Roberta Pena da Paschoa, Camilla Ribeiro Alexandrino, Pamela Maciel Cremonez, Juliana Martins Ribeiro, José Mauro da Cunha e Castro, Maura Da Cunha, Vanildo Silveira, Antônia Elenir Amâncio Oliveira, Kátia Valevski Sales Fernandes   +9 more
wiley   +1 more source

Biofortified Calcium Phosphate Nanoparticles Elicit Secondary Metabolite Production in Carob Callus via Biosynthetic Pathway Activation. [PDF]

Plants (Basel)
Elsherif DE, Safhi FA, El-Esawy MA, Mohammed AT, Alaziz OA, Subudhi PK, Shaban AS.   +6 more
europepmc   +1 more source

Studies on the terpenoids and related alicyclic compounds. VIII. Chemical transformation of .ALPHA.-santonin into arsantin and arsanin.

, 1976
Kōji Yamakawa, Kiyoshi Nishitani
openalex   +2 more sources

Antbears and underground melons: A highly specialized seed dispersal mutualism mediated by scent

PLANTS, PEOPLE, PLANET, EarlyView.
Seed dispersal is critical for the establishment and persistence of populations of most plant species. We investigated the seed dispersal biology of an African melon, Cucumis humifructus, which is closely related to cultivated cucumbers and watermelons but differs in that it buries its fruits deep underground.
Steven D. Johnson, Anka Eichhoff, Jeremy J. Midgley   +2 more
wiley   +1 more source

High-quality <i>Lindera megaphylla</i> genome analysis provides insights into genome evolution and allows for the exploration of genes involved in terpenoid biosynthesis. [PDF]

Hortic Res
Liu H, Liu J, Bai Y, Zhang X, Jiao Q, Chen P, Li R, Li Y, Xu W, Fu Y, Lu J, Song X, Li Y.   +12 more
europepmc   +1 more source

Terpenoids. XXXIII. Chemical conversion of enmein into enmelol.

, 1975
Eiichi Fujita, Shigetake Nakamura
openalex   +2 more sources

Genetic diversity and population structure of pedunculate oaks (Quercus robur) in Wytham Woods

PLANTS, PEOPLE, PLANET, EarlyView.
Genetic diversity underpins forest resilience and adaptation, yet centuries of human activity have reshaped woodland ecosystems worldwide. We studied the population genetics of pedunculate oaks (Quercus robur) in Wytham Woods, UK, across stands with different ages and management histories.
Tin Hang Hung, Elias Formaggia, Lucy Morley, Keith Kirby, Roberto Salguero‐Gómez, Ben C. Sheldon, John J. MacKay   +6 more
wiley   +1 more source

Telomere-to-telomere genome assembly reveals insights into the adaptive evolution of herbivore-defense mediated by volatile terpenoids in Oenanthe javanica. [PDF]

Plant Biotechnol J
Feng K, Liu JL, Sun N, Zhou ZQ, Yang ZY, Lv H, Yao C, Zou JP, Zhao SP, Wu P, Li LJ.   +10 more
europepmc   +1 more source

Isolation of two terpenoid acids 4-isopropyl-7-methyl-5E, 7-octadienoic acid and 3-isopropul-6-methyl-4E, 6-heptadienoic acid from turkish tobacco.

, 1974
Tatsuji Chuman, Hajime Kaneko, Tetsuo Fukuzumi, Masao Noguchi   +3 more
openalex   +2 more sources

Interdisciplinary approaches to enhance sensory properties and consumer acceptance in pulse crops

PLANTS, PEOPLE, PLANET, EarlyView.
Enhancing the flavor profile of pulse crops such as chickpea, dry pea, and lentil is essential for increasing human acceptance of plant‐based diets. Despite their nutritional value, undesirable sensory attributes of pulses, including off‐flavors and bitterness, reduce consumer acceptance.
Chamodi Senarathne, Dil Thavarajah
wiley   +1 more source