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Dynamics and reactivity in Thermus aquaticus N6-adenine methyltransferase. [PDF]
M.TaqI is a DNA methyltransferase from Thermus aquaticus that catalyzes the transfer of a methyl group from S-adenosyl-L-methionine to the N6 position of an adenine, a process described only in prokaryotes. We have used full atomistic classical molecular
J. Aranda+3 more
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Fidelity of DNA synthesis by the Thermus aquaticus DNA polymerase.
Biochemistry, 1988We have determined the fidelity of in vitro DNA synthesis catalyzed at high temperature by the DNA polymerase from the thermophilic bacterium Thermus aquaticus.
Kenneth R. Tindall, T. Kunkel
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Purification of TaqI endonuclease from Thermus aquaticus
Journal of Chromatography A, 1998A purification procedure for the thermostable restriction enzyme TaqI was developed using high-performance ion-exchange liquid chromatography. The effects of various operating conditions on the separation behaviour of TaqI endonuclease from the cell extracts were investigated for optimisation and scaling up.
Kutlu O. Ulgen+2 more
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Crystal structure of Thermus aquaticus DNA polymerase
Nature, 1995The DNA polymerase from Thermus aquaticus (Taq polymerase), famous for its use in the polymerase chain reaction, is homologous to Escherichia coli DNA polymerase I (pol I) Like pol I, Taq polymerase has a domain at its amino terminus (residues 1-290) that has 5' nuclease activity and a domain at its carboxy terminus that catalyses the polymerase ...
Se Won Suh+5 more
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A specific l-asparaginase from Thermus aquaticus
Archives of Biochemistry and Biophysics, 1985The L-asparaginase from an extreme thermophile, Thermus aquaticus strain T351, was highly substrate- and stereospecific, with no activity against glutamine or D-asparagine. It had a high Km of 8.6 mM. In these aspects it closely resembled the corresponding enzymes from thermophilic bacteria.
Graeme Roy Guy+3 more
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Safety evaluation of amylomaltase from Thermus aquaticus
Regulatory Toxicology and Pharmacology, 2010A recombinant amylomaltase, MQ-01, obtained by cultivation of Bacillus subtilis expressing the amylomaltase gene from Thermus aquaticus is to be used in the production of enzymatically-synthesized glycogen; which is intended for use as a food ingredient.
Hiroki Takata+7 more
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