Results 271 to 280 of about 37,742 (346)
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.ABSTRACT The interest in pigmented grains has grown substantially in recent years. Pigmented rice is crucial for diversifying agricultural production and promoting healthier, more balanced diets. This systematic review updates and discusses literature published between 2019 and 2024 on the bioactive compounds in pigmented rice, their potential health ...
Adolfo Pinheiro de Oliveira +2 more
wiley +1 more source
From Sea to Sweet: Seaweed's Role in Nutritious and Sustainable Confectionery
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.ABSTRACT Seaweed is increasingly recognized as a multifunctional ingredient in confectionery products, owing to its exceptional nutritional profile, functional properties, and environmental sustainability. This review highlights the integration of seaweed and seaweed‐derived compounds into a wide range of confectioneries, including chocolates, puddings,
Nima Mohammadi, Nikoo Ostovar
wiley +1 more source
Journal of Food Science, Volume 91, Issue 1, January 2026.ABSTRACT The current study assessed the possibility of developing a beef‐based high‐protein snack product, focusing on an integrative analytical approach that combines physicochemical and acoustic properties, as well as a comparative nutritional and protein quality advantage over starch‐based controls.
Sandamini Wickramaarachchi +6 more
wiley +1 more source
Microbial Biotechnology, Volume 19, Issue 1, January 2026.Genome‐wide association analysis on 49 Sinorhizobium meliloti strains (21 de novo sequenced) reveals extensive phenotypic heterogeneity in salt tolerance, closely associated with quorum sensing, cell surface stability and adaptation. Salt‐tolerant strains exhibit a wider metabolic capacity, especially in carbon sources exploitation, underscoring their ...
Agnese Bellabarba +12 more
wiley +1 more source
Human Umbilical Cord Plasma Metabolomics Uncover Potential Metabolites for Combating Aging
Aging Cell, Volume 25, Issue 1, January 2026.Untargeted metabolomics reveals a unique cord plasma metabolic landscape versus adult. Age‐declining cord‐specific enriched metabolites are identified as antiaging candidates, with a 5‐compound formula validated in proof‐of‐experiments to extend lifespan and healthspan in human cells and C. elegans.
JiaYu Liu +27 more
wiley +1 more source
Diabetes, Obesity and Metabolism, Volume 28, Issue 1, Page 529-538, January 2026.Abstract Aims This study examined rates of metabolic/bariatric surgery (MBS) among adults with type 2 diabetes and obesity (T2D + O). The study also compared glucose‐lowering medication (GLM) use, costs, comorbidities and medical events for individuals with T2D + O who underwent MBS (cases) to those who did not have MBS (controls).
Kristina S. Boye +4 more
wiley +1 more source
Competition between binding partners of yeast Pex3 affects peroxisome biology
The FEBS Journal, Volume 293, Issue 1, Page 175-195, January 2026.Pex3 is a peroxisomal membrane protein (PMP) that specifically recruits several binding partners. In the yeast Hansenula polymorpha, Atg30 (pexophagy), Inp1 (inheritance) and Pex19 (receptor for new PMPs) associate with Pex3. Overexpression of any of these proteins affects peroxisomal processes because these proteins compete for binding to Pex3.
Eline M. F. de Lange +5 more
wiley +1 more source
Risk factors for anaemia among women and their young children hospitalised with suspected thiamine deficiency in northern Lao PDR. [PDF]
Matern Child NutrHess SY +8 more
europepmc +1 more source
UNH History Professor Shares Russian Experiences in Annual Lindberg Address [PDF]
, 2001 Mantz, Erika
core +1 more source
Journal of Gastroenterology and Hepatology, Volume 41, Issue 1, Page 78-95, January 2026.Nutritional management across the HCC treatment spectrum. Abbreviations: E, energy intake; C, carbohydrates; P, proteins; L, lipids; TEE, total energy expenditure; ONS, oral nutritional supplements; BCAA, branched‐chain amino acids; EN, enteral nutrition; PN, parenteral nutrition; esp, especially; SGA, Subjective Global Assessment; GLIM, Global ...
Valerie Josephine Dirjayanto +3 more
wiley +1 more source