Results 281 to 290 of about 9,268 (302)

Rheological Behaviors of Thickened Infant Formula Prepared with Xanthan Gum-Based Food Thickeners for Dysphagic Infants

Dysphagia, 2017
Byoungseung Yoo
exaly  

Challenges and opportunities of hydrocyclone-thickener dewatering circuit: A pilot scale study

Minerals Engineering, 2018
Majid Unesi
exaly  

Thickening of Fluids

2015
TUSTIN GARY JOHN, LAFITTE VALERIE, DROCHON BRUNO   +2 more
openaire   +2 more sources

Steady and Dynamic Shear Rheological Properties of Gum-Based Food Thickeners Used for Diet Modification of Patients with Dysphagia: Effect of Concentration

Dysphagia, 2012
Byoungseung Yoo
exaly  

Modeling industrial thickener using computational fluid dynamics (CFD), a case study: Tailing thickener in the Sarcheshmeh copper mine

International Journal of Mining Science and Technology, 2013
Hadi Abdollahi, Ataallah Soltani Goharrizi, Alireza Aghajani Shahrivar   +2 more
exaly  

Cellulosic associative thickeners

Carbohydrate Polymers, 2001
exaly  

Effect of thickeners on the coalescence of protein-stabilized air bubbles undergoing a pressure drop

Food Hydrocolloids, 2006
Eric Dickinson, Brent S. Murray
exaly  

Time-Dependent Rheology of Starch Thickeners and the Clinical Implications for Dysphagia Therapy

Dysphagia, 2007
Malcolm J. Joyce, Richard J Dewar
exaly  

BIOPOLYMER THICKENER

2002
TREMPY JANINE E, KNOSHAUG ERIC P, SANDINE WILLIAM E, AHLGREN JEFF A, DIERKSEN KAREN P   +4 more
openaire   +3 more sources

Thickening stabilizer, and thickening/stabilizing composition using the same

2015
SAKANISHI YUICHI, SAEKI TAKASHI, NARUSAKA YUSUKE, ITOH MAMI   +3 more
openaire   +4 more sources