Results 101 to 110 of about 6,006 (267)

Sodium thiosulfate treatment rescues hyperglycaemia‐induced pronephros damage in zebrafish by upregulating nitric oxide signalling

open access: yesThe Journal of Physiology, EarlyView.
Abstract figure legend Sodium thiosulfate (STS) rescues the pronephros phenotype of pdx1 morphants through compensatory upregulation of nitric oxide (NO) metabolism. Zebrafish larvae injected with a control morpholino show the typical pronephros structure at 48 h post‐fertilization (hpf) with and without STS treatment.
Hannes Ott   +6 more
wiley   +1 more source

Study on adsorption of kaolinite and gold thiosulfate

open access: yesScientific Reports
AbstractThe adsorption behavior of gold thiosulfate ions on the surface of kaolinite was studied using a combination of experimental research and quantum chemical calculations. Under the condition of a stirring time of 30 min, a stirring speed of 500 r·min−1, and a mass ratio of 30% kaolinite in the slurry, when the initial gold concentration of 56.50 ...
Zhonghang Chen   +3 more
openaire   +3 more sources

Microbial diversity and function in the rhizosphere microbiome: Driving forces and monitoring approaches

open access: yesAgrosystems, Geosciences &Environment, Volume 8, Issue 3, September 2025.
Abstract As an ecological unit, the rhizosphere microbiome preserves an enormous and largely unexplored diversity of microbes that play essential roles in plant health and soil functions. Omics technologies encompassing high‐throughput approaches such as metagenomics, metatranscriptomics, and metaproteomics provide helpful tools to unravel the ...
Chinenyenwa Fortune Chukwuneme   +1 more
wiley   +1 more source

The Antimicrobial and Antioxidant Properties of Raw, Aged, and Fermented Garlic: Influence of Processing Methods

open access: yesFood Science &Nutrition, Volume 13, Issue 8, August 2025.
The samples of FGV, FGH, FGE, and AGE60 exhibited notable antimicrobial activity, but fresh raw garlic (RAW) displayed the strongest antimicrobial properties. The fermentation and aging processes (AGE60, FGH, and FGV) contributed to the production of flavonoids and phenolic compounds, enhancing the best antioxidative properties among garlic samples in ...
Luis M. Cocom   +3 more
wiley   +1 more source

Standardization of sodium thiosulfate

open access: yes
Sodium thiosulfate (Na2S2O3) is a versatile compound used in various analytical techniques, particularly for iodometric titrations. These titrations involve the reaction of iodine with the analyte. However, due to the instability of standard iodine solutions, sodium thiosulfate is employed as a titrant.
openaire   +2 more sources

Polystyrene films as barrier layers for corrosion protection of copper and copper alloys [PDF]

open access: yes, 2014
Datsenko, I.   +5 more
core   +1 more source

A Modified Electrochemical Process for the Decomposition of Hydrogen Sulfide in an Aqueous Alkaline Solution [PDF]

open access: yes, 1991
An electrochemical process for the decomposition of hydrogen sulfide into its constituents in an aqueous alkaline solution is presented. It essentially consists of presaturation of an alkaline scrubber solution with H2S.
Anani, A.   +4 more
core   +1 more source

A multidomain hydrolase from the thermophile Thermanaeromonas toyohensis degrades high molecular mass forms of polyhydroxybutyrate

open access: yesProtein Science, Volume 34, Issue 8, August 2025.
Abstract The use of polyhydroxybutyrate (PHB) bioplastics has the potential to create a circular and sustainable recycling plastic system. Here, we focus on PHB degradation and characterize the multidomain PHB hydrolyzing enzyme from the extremophile Thermanaeromonas tohohensis.
Stephen Quirk   +5 more
wiley   +1 more source

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