Results 191 to 200 of about 15,175 (215)

Combined effects of two kinds of essential oils on physical, mechanical and structural properties of chitosan films

Food Hydrocolloids, 2014
Yong Peng, Yunfei Li
exaly  

Effect of Essential Oils on Pathogenic Bacteria

Pharmaceuticals, 2013
Filomena Nazzaro, Florinda Fratianni, Laura De Martino   +2 more
exaly  

Nanoemulsions of essential oils to improve solubility, stability and permeability: a review

Environmental Chemistry Letters, 2020
Thaïs Nogueira Barradas, Kattya Gyselle De Holanda E Silva   +1 more
exaly  

Essential oils: From extraction to encapsulation

International Journal of Pharmaceutics, 2015
Abdelhamid Elaissari
exaly  

Antimicrobial Activity of Some Essential Oils—Present Status and Future Perspectives

Medicines (Basel, Switzerland), 2017
Kanika Sharma, Sanjay Guleria
exaly  

Encapsulation in cyclodextrins to widen the applications of essential oils

Environmental Chemistry Letters, 2018
Miriana Kfoury, Hélène Greige-Gerges, Sophie Fourmentin   +2 more
exaly  

Biological effects of essential oils – A review

Food and Chemical Toxicology, 2008
S Averbeck
exaly  

The antioxidant, antibacterial, antibiofilm activity of essential oil from Citrus medica L. var. sarcodactylis and its nanoemulsion

LWT - Food Science and Technology, 2017
Zaixiang Lou, Hongxin Wang, Xingran Kou   +2 more
exaly  

Chitosan films and coatings containing essential oils: The antioxidant and antimicrobial activity, and application in food systems

Food Research International, 2016
Gaofeng Yuan, Xiaoe Chen, Duo Li
exaly  

The essential metals for humans: a brief overview

Journal of Inorganic Biochemistry, 2019
Maria Antonietta Zoroddu, Jan Aaseth, Guido Crisponi   +2 more
exaly