PLEIOTROPIC HEALTH BENEFITS OF TIME-RESTRICTED FEEDING [PDF]
Abstract The global epidemic of obesity is driving a rapid increase in metabolic syndrome, which in turn contributes to several chronic diseases, including type 2 diabetes, certain cancers, and dementia. To combat this diverse set of diseases, there is an urgent need for simple yet effective measures with widespread benefits across ...
europepmc +2 more sources
The gut microbiota predicts and time-restricted feeding delays experimental colitis [PDF]
The etiology of inflammatory bowel disease (IBD) remains unclear, treatment options unsatisfactory and disease development difficult to predict for individual patients.
Hannah K. Ruple +12 more
doaj +2 more sources
Time-restricted feeding alleviates arthritis symptoms augmented by high-fat diet [PDF]
Rheumatoid arthritis (RA) affects approximately 1% of the global population. Its hallmark symptoms include severe pain and joint stiffness, which significantly diminish life quality.
Zsófia Búr +7 more
doaj +2 more sources
Time-restricted feeding reduces cardiovascular disease risk in obese mice [PDF]
Disrupted feeding and fasting cycles as well as chronic high-fat diet–induced (HFD-induced) obesity are associated with cardiovascular disease risk factors. We designed studies that determined whether 2 weeks of time-restricted feeding (TRF) intervention
Paramita Pati +16 more
doaj +2 more sources
Transcriptomic Analysis of the Liver Redox Response During Food-Anticipatory Activity Under a Time-Restricted Feeding Protocol in Rats [PDF]
Daytime-restricted feeding (TRF) exerts outstanding effects on circadian physiology, nutrient utilization, and energy metabolism. Limiting feeding access to two hours during the daytime (12:00–14:00 h) for three weeks promotes food-anticipatory activity (
Adrián Báez-Ruiz +3 more
doaj +2 more sources
Serum Extracellular Vesicles Reveal Metabolic Responses to Time‐Restricted Feeding in High‐Fat Diet‐Induced Obesity in Male Mice [PDF]
Extracellular vesicle (EV) secretion and cargo composition are dysregulated in metabolic diseases. This study aimed to investigate how changes in serum EV concentration and protein composition reflect the metabolic effects of a high‐fat diet (HFD) and ...
Theresa Bushman +5 more
doaj +2 more sources
Studying food entrainment: Models, methods, and musings
The ability to tell time relative to predictable feeding opportunities has a long history of research, going back more than 100 years with behavioral observations of honeybees and rats. Animals that have access to food at a particular time of day exhibit
Jacqueline R. Trzeciak, Andrew D. Steele
doaj +1 more source
Effect of Two-step Time-restricted Feeding on the Fattening Traits in Geese [PDF]
The present study was conducted to determine whether the two-step time-restricted feeding improves the fattening traits of one-step time-restricted feeding in geese. Thirty-six 8-wk-old geese were allotted into one of three groups.
Zhen-Jia Lui +3 more
doaj +1 more source
Editorial: Chrononutrition and MASLD-Its About Time (Restricted Feeding)! [PDF]
Mohr H, Stine JG.
europepmc +3 more sources
Time restricted feeding modifies leukocyte responsiveness and improves inflammation outcome
Time restricted eating, the dietary approach limiting food intake to a maximal 10-hour period of daytime is considered beneficial in metabolic dysfunctions, such as obesity and diabetes. Rhythm of food intake and parallel changes in serum nutrient levels
Krisztina Ella +6 more
doaj +1 more source

