Results 121 to 130 of about 6,457,654 (397)

The Economics of Smoking [PDF]

While the tobacco industry is among the most substantial and successful economic enterprises, tobacco consumption kills more people than any other product.
Frank J. Chaloupka, Kenneth E. Warner
core  

Effectively Regulating E-Cigarettes and Their Advertising—and the First Amendment [PDF]

, 2015
If tobacco smoking did not exist in the United States, there would be no reason, from a public health perspective, to allow addictive, nicotine-containing e-cigarettes to be marketed and sold. Because e-cigarette use, by itself, is neither beneficial nor
Lindblom, Eric N
core   +1 more source

Motor racing, tobacco company sponsorship, barcodes and alibi marketing [PDF]

, 2011
Background Sponsorship of Formula One (F1) motor racing, which has been used as an indirect medium of tobacco advertising for several decades, was prohibited by the 2005 European Union Tobacco Advertising Directive.
Britton, John, Grant-Braham, Bruce
core   +2 more sources

OsGSK2‐OsTCP19 Module Integrates Nitrogen and Brassinosteroid Signaling to Regulate Nitrogen Utilization and Root Growth in Rice

Advanced Science, EarlyView.
OsGSK2‐OsTCP19 module regulating nitrate response and lateral root (LR) development. Low‐nitrate condition results in reduced BR response, accumulation of OsGSK2 and phosphorylated OsTCP19, which suppresses the expression of nitrate‐responsive genes and LR‐development genes and impairs rice growth.
Yongqiang Liu, Weiwei Li, Xiaohui Ma, Xiaohan Wang, Yarong Shi, Xiahe Huang, Xinran Li, Yingchun Wang, Hongning Tong, Bin Hu, Wenbin Zhou, Chengcai Chu   +11 more
wiley   +1 more source

Differences in AUTOS- and FTND-assessed dependence on various tobacco products among Chinese current tobacco/nicotine users

Scientific Reports
Combustible cigarettes remain the dominant tobacco product in China, although use of emerging tobacco/nicotine products such as electronic cigarettes (ECs), heated tobacco products (HTPs), smokeless tobacco and nicotine pouches (NPs) is increasing ...
Dawei Yan, Ting Fei, Xiaomin Liu, Bingxue Wu, Yihan Gao, Xiaonan Li, Yuyan Li, Yan Zhang, Yishi Jiang, Yan Che, Saijing Zheng   +10 more
doaj   +1 more source

The historical decline of tobacco smoking among United States physicians: 1949–1984

Tobacco Induced Diseases, 2008
Background Tobacco use became an ingrained habit in the United States (US) following the First World War and a large proportion of physicians, similar to the general population, were smokers.
Derek R Smith
doaj   +1 more source

Identifikasi Faktor Penyebab Lambannya Alih Teknologi Pada Usahatani Tembakau Virginia Di Kabupaten Bojonegoro [PDF]

, 2006
Identification of Factors Affecting Slow Technology Transfer of Virginia Tobacco Farming in Bojonegoro DistrictTransfer of technology represents an indicator of the success of a research institute.
MUKANI, M. (MUKANI)
core  

Reassessing policy paradigms : a comparison of the global tobacco and alcohol industries [PDF]

, 2016
Tobacco is widely considered to be a uniquely harmful product for human health. Since the mid-1990s, the strategies of transnational tobacco corporations to undermine effective tobacco control policy has been extensively documented through internal ...
Eckhardt, Jappe, Hawkins, Benjamin, Holden, Chris, Lee, Kelley   +3 more
core   +2 more sources

Enzymatic Basis for the Oxidative Branch of Aromatic Amino Acid Fermentation Leading to p‐cresol Formation

Advanced Science, EarlyView.
In anaerobic bacteria, tyrosine serves as an electron donor in the oxidative Stickland fermentation branch, generating p‐hydroxyphenylacetate, ATP and reduced ferredoxin for decarboxylation into p‐cresol. ABSTRACT The phenolic metabolite p‐cresol is a byproduct of tyrosine fermentation by certain strictly anaerobic bacteria, including the human gut ...
Li Jiang, Yifeng Wei, Xumei Liu, Dazhi Liu, Zhenyu Liu, Yang Tong, Jinyu Yin, Ankanahalli N. Nanjaraj Urs, Meining Xing, Mark A. Harrison, Chuyuan Zhang, Sheng Yang, Yunzi Luo, Ee Lui Ang, Huimin Zhao, Yan Zhang   +15 more
wiley   +1 more source

A science-based product regulation: the time has come to reduce toxic emissions to reduce harm

Frontiers in Public Health
Tobacco control has focused on reducing use, with little emphasis on regulating product toxicity. Articles 9 and 10 of the World Health Organization's Framework Convention on Tobacco Control (FCTC) offer a mechanism to reduce harm by limiting toxic ...
Michael Kunze, José Roberto Santin, Ursula Kunze   +2 more
doaj   +1 more source