Results 171 to 180 of about 176,875 (307)

The Effects of Heated Tobacco Products on Oral Health and Quality of Life: An Observational Cross-Sectional Study. [PDF]

Healthcare (Basel)
Glavina A, Gravić A, Demo J, Martinović D, Tadin A, Lešić S, Šupe-Domić D.   +6 more
europepmc   +1 more source

Does Stakeholder Pressure Promote Green Innovations and Performance of Agribusiness Companies?

Business Strategy and the Environment, EarlyView.
ABSTRACT The sustainability of agribusiness companies is guided by multiple, sometimes paradoxical, interests. Green innovation is strategic for sustainable development; however, literature shows inconsistencies regarding its impact on environmental and economic‐financial performance.
Vanderlei dos Santos, Ilse Maria Beuren, Adrian Odelli, Rodrigo Rengel, Daniele Cristina Bernd   +4 more
wiley   +1 more source

Systematic Assessment of Flavor Cues and Additives in Cigarettes and Heated Tobacco Products in Korea: Cross-Sectional Surveillance Study. [PDF]

JMIR Public Health Surveill
Heo G, Kim D, Kim Y, Kim A, Cho N, Kang N, Park J, Cheon E, Kim S, Park S, Park S, Cho SI, Kang H.   +12 more
europepmc   +1 more source

Beyond Structural Interventions: The Human Architecture Shaping ESG Integration in Corporate Systems

Business Strategy and the Environment, EarlyView.
ABSTRACT Despite the promotion of ESG in corporate discourse, substantive integration of ESG principles into business practices remains challenging. This study applies and extends Meadows' leverage framework to examine ESG integration in UAE‐listed firms.
M. Schulte, Dimitris Christopoulos
wiley   +1 more source

Barriers to raising taxes on tobacco products in Uganda: a political economy analysis. [PDF]

Health Policy Plan
Zakumumpa H, Paina L, Ssegujja E, Ssempala R, Ssengooba F.   +4 more
europepmc   +1 more source

Do Sustainability Committees Mitigate or Exacerbate ESG Decoupling?

Business Strategy and the Environment, EarlyView.
ABSTRACT This study investigates the impact of sustainability committees (SCs) on environmental, social, and governance (ESG) decoupling in US publicly listed firms. In particular, it examines their influence on overall and dimension‐specific (E, S, G) ESG decoupling and distinguishes their effects on internal versus external ESG actions.
Weite Qiu, Yuming Xuan, Maqsood Ahmad, Sunny Sun, Yang Jinghan   +4 more
wiley   +1 more source

Recommended self-report measures for use of menthol, mint and cooling-flavoured nicotine and tobacco products. [PDF]

Tob Control
Ozga JE, Bold KW, Giovenco DP, Villanti AC, Unger JB, Leventhal A, Stanton C.   +6 more
europepmc   +1 more source

From Circular Economy Disclosure to Circular Transformation: A Case Study From Food‐Producing Companies

Business Strategy and the Environment, EarlyView.
ABSTRACT Changing the use of resources and the treatment of waste is an important driver towards sustainable development. While this includes transformation of production processes, it also requires the transition of complete business models towards more circularity.
Patricia Ruffing‐Straube, Ute Merbecks, Inge Wulf   +2 more
wiley   +1 more source

Impact of heated tobacco products on biomarkers of potential harm and adverse events: a systematic review and meta-analysis. [PDF]

Tob Control
Braznell S, Dance S, Hartmann-Boyce J, Gilmore A.   +3 more
europepmc   +1 more source

Golden leafs? : debunking the myths about the economic effects of tobacco in Kenya; Kenya tobacco situational analysis

, 2010
The tobacco industry lobby perpetrates numerous myths that increase the usage of tobacco products. This bulletin debunks ten myths relating to the economic benefits of tobacco production and the economic costs of consumption, including taxation ...
Kenya Tobacco Control Situational Analysis Consortium
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