Results 121 to 130 of about 17,061 (262)

Safflower (<i>Carthamus tinctorius</i> L.) Seed Oils: Effect of Extraction Process and Cultivars on Chemical Composition, Physicochemical Parameters and Nutritional Quality Index. [PDF]

Food Sci Nutr
El Kourchi C, Belhoussaine O, Ali RM, Amakhmakh M, Sumaily KM, Santanatoglia A, Maggi F, Caprioli G, Bouyahya A, Tabyaouı M, Harhar H.   +10 more
europepmc   +1 more source

Evaluation of HSYA and Carthamin Accumulation in Safflower (Carthamus tinctorius L.) Induced by Chemical Mutagens (EMS and SA) in M1 and M2 Generations

Plant Breeding, EarlyView.
ABSTRACT Historically cultivated for medicinal and dyeing purposes, safflower (Carthamus tinctorius L.) saw a shift towards widespread oilseed production after the 1920s due to the growing importance of oils. However, there is a renewed interest in its medicinal and dyeing properties today.
Tansu Uskutoglu, Nurullah Kartaloglu, Belgin Cosge Senkal   +2 more
wiley   +1 more source

Enhancing the Multifunctional Qualities of Palm Oil With Plant-Derived Essential Oils: An Integrated HPLC and RSM Approach. [PDF]

Food Sci Nutr
Almalki MA, Uguru H, Nyorere O, Eboibi O, Akpomedaye O, Alqahtani NK, Alharthi S, Sami R, Aljohani NE, Alnajeebi AM, Helal M.   +10 more
europepmc   +1 more source

Diurnal Variations in Photochemical Energy Utilization and Osmotic Adjustments in Black Poplar Leaves Under Progressive Water Stress

Plant, Cell &Environment, EarlyView.
ABSTRACT Drought limits the productivity of fast‐growing woody crops, although the metabolic adjustments conferring water stress tolerance remain poorly understood. We investigated the responses of Populus nigra seedlings to water stress by integrating daily physiological measurements and NMR metabolomic analyses.
Antonella Gori, Mauro Centritto, Anatoly P. Sobolev, Giovanni Marino, Francesco Loreto, Francesca Alderotti, Cecilia Brunetti   +6 more
wiley   +1 more source

Bleaching Performance and Mechanism of Al-MCM-41 Tuned by Si/Al in Rapeseed Oil. [PDF]

Foods
Wang Y, Wang C, Ling G, Xia M, Yi Y, Liu S, Li W.   +6 more
europepmc   +1 more source

Emerging risk factors influencing the occurrence of peri‐implantitis

Periodontology 2000, EarlyView.
Abstract Background The objective of the present review is to explore the evidence and biological plausibility of factors that may expose dental implants to a greater likelihood of developing peri‐implantitis. Material and Methods An electronic screening on the PubMed library the was carried out to identify potential emerging factors that influence the
Alberto Monje, Ronald E. Jung, Cristina Valles, Nadja Naenni   +3 more
wiley   +1 more source

Tocopherol [PDF]

, 2019
openaire   +1 more source

Storage Quality and Tocopherol Content of Crude Glandless Cottonseed Oil Under Accelerated Oxidation Conditions in Comparison with Commercial Cottonseed Oil. [PDF]

Foods
He Z, Nam S, Rogers SI, Pelitire SM, Olanya OM.   +4 more
europepmc   +1 more source

Iron‐Sulfur Cluster Targeting: A Novel Perspective for Treating Alcohol‐Related Lipid Metabolic Diseases

Journal of Biochemical and Molecular Toxicology, Volume 40, Issue 9, September 2026.
Alcohol metabolism induces structural instability of iron‐sulfur clusters through ROS‐mediated oxidative damage and direct covalent modification of acetaldehyde. The iron‐sulfur cluster deficiency drives metabolic reprogramming by inactivating aconitase, accumulating succinate, and impairing tRNA thiolation, thereby promoting hepatic steatosis ...
Li Xu, Zhenyang Xu, Chenli Su, Yanqian Zhao, Linjing Qiang, Xiayong Jing, Yuxiang Sun   +6 more
wiley   +1 more source

Tocopherol transport and absorption [PDF]

Proceedings of the Nutrition Society, 1992
W, Cohn, P, Gross, H, Grun, F, Loechleiter, D P, Muller, M, Zulauf   +5 more
openaire   +2 more sources