Results 51 to 60 of about 386,389 (91)

Yield, pest density, and tomato flavor effects of companion planting in garden-scale studies incorporating tomato, basil, and Brussels sprout [PDF]

open access: yes, 2004
Companion planting is a small-scale intercropping practice often associated with organic or biodynamic gardening. Two garden-scale studies tested popular companion planting claims by comparing garden beds devoted entirely to one of three or more test ...
Bomford, Michael K.
core  

Impact Assessment of agricultural research and development to reduce virus problems in tomato production in Mali: Farmers perceptions [PDF]

open access: yes
Pests and diseases caused by bacteria, nematodes, fungi and viruses cause significant losses to tomato in West Africa. This study, carried-out within the framework of the IPM-CRSP implemented jointly by IITA, IER and Virginia Tech.
Coulibaly, Ousmane   +4 more
core   +1 more source

Emergence and reemergence of tomato begomoviruses in the North-East of Morocco [PDF]

open access: yes, 2011
In Morocco, Tomato yellow leaf curl disease (Tylc) has emerged in 1997 [1]. Two begomovirus species causing Tylc were identified, Tomato yellow leaf curl virus (TYLCV) and Tomato yellow leaf curl Sardinia virus (TYLCSV) [2].
Blenzar, Abdelali   +6 more
core  

Border effects on spatial price transmission between fresh tomato markets in Ghana and Burkina-Faso: Any case for promoting trans-border trade in West Africa? [PDF]

open access: yes
Cross-border trade in food commodities within sub-regional economic blocks in Sub-Sahara Africa (SSA) is believed to be faster, cheaper, more convenient and welfare-enhancing than overseas trade between SSA countries and the USA, EU and the BRIC ...
Amikuzuno, Joseph
core  

Modeling of the break process to improve tomato paste production quality : a thesis presented in partial fulfilment for the degree of Master of Engineering in Bioprocess at Massey University [PDF]

open access: yes, 2002
The pectic enzyme, Pectinmethylesterase (PE) and Polygalacturonase I and II (PGI and PGII), in the tomato fruit released after crushing during tomato processing reduce the viscosity of tomato paste by breaking down the insoluble pectin in the cell wall ...
Srichantra, Arunee
core  

An Empirical Analysis of Market Integration and Efficiency for U.S. Fresh Tomato Markets [PDF]

open access: yes
Fresh tomato trade between the United States and Mexico grew significantly during the 1990s. Moreover, major structural changes in U.S. produce marketing channels increase the complexity of conducting analyses to delineate the impact of liberalized trade.
Loureiro, Maria L.   +2 more
core   +1 more source

U.S. --MEXICO FOOD SYSTEMS AND THE TOMATO TRADE DISPUTE [PDF]

open access: yes
Mexican produce exports into the U.S. increased considerably during the latter months of 1995 and the first nine months of 1996. Because of these increased imports, Florida tomato growers requested the executive branch of the U.S. government and Congress
Almonte-Alvarez, Jaime   +1 more
core   +1 more source

[Transient expression of bioactive recombinant human plasminogen activator in tobacco leaf]. [PDF]

open access: yesNan Fang Yi Ke Da Xue Xue Bao, 2019
Ma J, Wu L, Ding X, Li Z, Wang S.
europepmc   +1 more source

From home garden to market: ethnobotanical insights from Jīn Sān Jiǎo Agricultural Market, Baise City, Guangxi, China. [PDF]

open access: yesJ Ethnobiol Ethnomed
Zhang Y   +7 more
europepmc   +1 more source

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