Results 81 to 90 of about 2,190 (201)

Paclobutrazol no florescimento e na produção da mangueira 'Tommy Atkins' Paclobutrazol on flowering and production of 'Tommy Atkins' mango

Ciência e Agrotecnologia, 2004
Técnicas eficientes de controle da época de produção são importantes para o sucesso econômico no cultivo de mangueira (Mangifera indica L.). Neste estudo, avaliaram-se o florescimento e a produção da mangueira 'Tommy Atkins' em resposta à aplicação de paclobutrazol (PBZ) no solo (2 mL do i.a./planta), e foliar em diferentes doses (0,5, 1, 1,5 e 2 mL do
Fonseca, Nelson, Castro Neto, Manoel Teixeira de, Ledo, Carlos Alberto da Silva   +2 more
openaire   +1 more source

Postharvest of ‘Tommy Atkins’ Mango Submitted to Coating of Chlorella sp.

Journal of Agricultural Science, 2018
The use of natural products as coatings to preserve the fruit quality during storage is an important step to maintain food safety for consumer health. The use of microalgae in coatings, therefore, may be promising in the preservation of mango. The present work had the objective to evaluate the effect of coatings based on Chlorella sp.
Agda M. F. de Oliveira, Railene H. C. Rocha, Welligthon A. Guedes, George A. Dias, José F. de Lima, Luana M. Oliveira, Kaliny de A. Alves, Albert E. M. de M. Teodosio, Fabricio A. de Morais   +8 more
openaire   +2 more sources

Salt stress change chlorophyll fluorescence in mango

Revista Brasileira de Fruticultura, 2012
This study evaluated the tolerance of mango cultivars 'Haden', 'Palmer', 'Tommy Atkins' and 'Uba' grafted on rootstock 'Imbú' to salt stress using chlorophyll fluorescence. Plants were grown in modified Hoagland solution containing 0, 15, 30, and 45 mmol
Cicero Cartaxo de Lucena, Dalmo Lopes de Siqueira, Hermínia Emilia Prieto Martinez, Paulo Roberto Cecon   +3 more
doaj   +1 more source

Aplicação de biofilmes na qualidade da manga 'Tommy atkins'.

, 2011
Este trabalho teve por objetivo avaliar o uso de biofilmes com óleo de girrasol para a manutenção da qualidade da manga 'Tommy Atkins'
VIEIRA, E. L., PEREIRA, M. E. C., LIMA, M. A. C. de, SANTOS, D. B. dos   +3 more
core  

Utilização do paclobutrazol, ethephon e nitrato de potássio na indução floral da mangueira no semi-árido nordestino Utilization of paclobutrazol, ethephon and potassium nitrate in the flowering induction of mango in the semi arid northest

Ciência e Agrotecnologia, 2003
Com este trabalho objetivou-se verificar o comportamento produtivo da cultura da manga, cultivar Tommy Atkins, com uso do paclobutrazol, nitrato de potássio e ethephon, conduzida em plantios comerciais da MAÍSA (Mossoró Agroindústrial Sociedade Anônima).
Vander Mendonça, José Darlan Ramos, Josivan Barbosa Menezes, Renato Innecco, Rafael Pio   +4 more
doaj   +1 more source

Reduction of chilling injury in ‘Tommy Atkins’ mangoes during ripening

Scientia Horticulturae, 2002
Abstract Studies were conducted to investigate how harvest maturity influence fruit ripening processes to alleviate chilling injury (CI) in mangoes (cv. Tommy Atkins). Fruit at three stages of maturity, immature (M1), half-mature (M2) and mature (M3) were stored for 18 days at 5 °C and then at 1 or 3 days at 20 °C.
Department of Food Production, Faculty of Agriculture and Natural Sciences, University of the West Indies, St. Augustine, Trinidad and Tobago ( host institution ), Mohammed, Majeed, Brecht, Jeffrey K   +2 more
openaire   +2 more sources

IRRIGATION DEFICIT STRATEGIES ON PHYSIOLOGICAL AND PRODUCTIVE PARAMETERS OF 'TOMMY ATKINS' MANGO

Revista Caatinga, 2016
The objective of this work was to evaluate the gas exchange, leaf temperature, yield and water use efficiency in 'Tommy Atkins' mango under irrigation deficit strategies.
MARCELO ROCHA DOS SANTOS, SÉRGIO LUIZ RODRIGUES DONATO, EUGÊNIO FERREIRA COELHO, PAULO ROBERTO FERNANDES COTRIM JUNIOR, IGOR NOGUEIRA DE CASTRO   +4 more
doaj  

Qualidade de mangas 'Tommy Atkins' armazenadas sob atmosfera modificada Quality of 'Tommy Atkins' mangoes stored under modified atmosphere

Ciência e Agrotecnologia, 2007
Objetivou-se com este trabalho avaliar a qualidade pós-colheita de mangas 'Tommy Atkins', durante o armazenamento refrigerado, utilizando diferentes tipos de embalagens. Os tratamentos foram: frutos acondicionados individualmente em bandejas de acetato transparente, revestidas com filme plástico de cloreto de polivinila (PVC esticável) de 14 µm, sem e ...
Elisangela Marques Jeronimo, Maria Amália Brunini, Maria Cecília de Arruda, Juliana Cristina Sodário Cruz, Glauber José de Castro Gava, Marcelo de Almeida Silva   +5 more
openaire   +1 more source

Synthesis inhibitors of gibberellins and mango 'Tommy Atkins' seedlings growth

, 2022
The mango in the Brazilian semi-arid region stands out in the national scenario due to high yields and fruit quality, as well as to the possibility of all-year production due to climatic conditions and technologies which allow the management of plant growth and flowering through irrigation, pruning and use of plant growth regulators.
Mouco, Maria Aparecida do Carmo, Ono, Elizabeth Orika, Rodrigues, João Domingos   +2 more
openaire   +1 more source

Enzymatic Liquefaction of Cell-Walls from Kent and Tommy Atkins Mango Fruits

International Journal of Food Science and Nutrition Engineering, 2012
Tab le mango varieties discarded by the export market are generally not considered suitable for processing mainly because they yield too viscous fruit purees. The objective of this study was determining if appropriate enzy mat ic treatment can overcome this barrier. Cell-wall polysaccharides fro m mesocarp and pericarp of fu lly ripe table mangoes were
Brito, Beatriz, Vaillant, Fabrice
openaire   +3 more sources