Results 61 to 70 of about 2,263,807 (218)

Optimization of Ultrasound-Assisted Extraction of Anthocyanins from Torch Ginger

Foods
The growing interest in using edible flowers as functional ingredients has increased the demand for reliable and sustainable strategies to recover and characterize their bioactive compounds. Torch ginger is a tropical species rich in anthocyanins.
Menuk Rizka Alauddina, Viki Oktavirina, Widiastuti Setyaningsih, Mercedes Vázquez-Espinosa, Miguel Palma   +4 more
doaj   +1 more source

Non-Carcass Parts of Local Male Ducks Fed Commercial Feed Supplemented with Torch Ginger (Etlingera elatior) Flower Extract

Indonesian Journal of Agricultural Research, 2018
The torch ginger (Etlingera elatior) is a herbaceous plant the flower of which is commonly used in feed to improve the quality of meat. This study was aimed at assessing the effects of giving commercial feed non-carcass portions of local ducks. The study
Mohammad Badru Zaman, Ristika Handarini, Deden Sudrajat   +2 more
doaj   +3 more sources

Phenological growth stages of torch ginger (Etlingera elatior) inflorescence [PDF]

, 2016
Torch ginger (Etlingera elatior) inflorescence with its showy appearance can be used as a cut flower. However, the development of inflorescence has not been studied.
Choon, Sea Yeat, Ding, Phebe, Shaari, Khozirah, Tengku Muda Mohamed, Mahmud   +3 more
core  

Biodegradable Films Incorporated With Peels of Jatobá (Hymenaea courbaril L.) and Pomegranate Fruit (Punica granatum L.) Extracts for Preserving Chicken Breast Fillets

Journal of Food Safety, Volume 45, Issue 6, December 2025.
First the pomegranate and jatobá peel extracts were obtained and phenolic compounds were determined by HPLC. Then, chitosan‐based films incorporated with extracts were prepared and applied to chicken breast fillet preservation. The fillets were stored at 4°C for 21 days and analyzed every 3 days for physicochemical and microbiological properties ...
Larissa Almeida Soares, Luciana Cristina Lins de Aquino Santana   +1 more
wiley   +1 more source

Biometric, ultrastructural, and seed germination analysis of Etlingera elatior (Jack) R.M. Smith

Journal of Applied Botany and Food Quality
Torch ginger is a tropical species of ornamental/landscape, medicinal, and gastronomic use in several countries. The ideal physiological conditions for its seed development are unknown, which precludes sexual reproduction for propagation of seedlings ...
Afonso Ricardo de Souza, Patrícia Duarte de Oliveira Paiva , Renato Paiva, Antonio Rodrigues da Cunha Neto, Michele Valquíria dos Reis   +4 more
doaj   +1 more source

Optimization of hot-air drying conditions on the physicochemical characteristics of torch ginger (Etlingera elatior). [PDF]

, 2012
Response surface methodology (RSM) was used to determine the effect of hot-air drying on physicochemical characteristics of torch ginger (Etlingera elatior). Three independent variables were time (3-5 hours), temperature (40-80°C) and loading capacity (0.
Abdul Karim , Muhammad Shahrim, Juhari, Nurul Hanisah, Olusegun , Lasekan, Syed Muhammad, Sharifah Kharidah   +3 more
core  

PERCENTAGES OF CARCASS PARTS OF MALE LOCAL DUCKS FED TORCH GINGER FLOWER (Etlingera elatior) SOLUTION INCLUDED IN COMMERCIAL RATION [PDF]

, 2018
Breast and thigh are the parts of duck carcass which are most commonly utilized and consumed by people.  These carcass parts consist of meat, skin, and bones.  This study was aimed at assessing the effects of the inclusion of torch ginger flower solution
Handarini, Ristika, Kardaya, Dede, Wahyan, Dwiki Tri Satya   +2 more
core   +1 more source

Corrosion Behavior of Additively Manufactured Steels: A Comprehensive Review

steel research international, Volume 96, Issue 10, Page 51-79, October 2025.
This review explores the corrosion behavior of various steel types, including austenitic, martensitic, duplex, low‐alloy, and maraging steels, produced via additive manufacturing (AM). It discusses how AM impacts material properties, such as grain structure and the formation of defects like porosity, and highlights the importance of optimizing process ...
Eneko Villabona, Fernando Veiga, Pedro José Rivero, Virginia Uralde, Alfredo Suárez   +4 more
wiley   +1 more source

Effect of Ethanol‐Derived Clove Leaf Extract on the Oxidative Stress Response in Yeast Schizosaccharomyces pombe

International Journal of Microbiology, Volume 2019, Issue 1, 2019., 2019
Compared to the widely explored antioxidant activity from the clove bud extract, less data are available regarding the potential pharmacological use of clove leaves. Our study aimed to explore the antioxidant activity of clove leaves extract in the cellular level. Thus, we used the yeast Schizosaccharomyces pombe as model organisms.
Anninda Faiz Fauzya, Rika Indri Astuti, Nisa Rachmania Mubarik, Giuseppe Comi   +3 more
wiley   +1 more source

Etlingera elatior-Mediated Synthesis of Gold Nanoparticles and Their Application as Electrochemical Current Enhancer

Molecules, 2019
This work presents a simple green synthesis of gold nanoparticles (AuNPs) by using an aqueous extract of Etlingera elatior (torch ginger). The metabolites present in E.
Farah Asilah Azri, Jinap Selamat, Rashidah Sukor, Nor Azah Yusof, Nurul Hanun Ahmad Raston, Noordiana Nordin, Nuzul Noorahya Jambari   +6 more
doaj   +1 more source