Results 261 to 270 of about 7,941,363 (296)

Effect of routine disinfection on bacterial composition and load of gym equipment surfaces in Qassim region, Saudi Arabia. [PDF]

Front Public Health
Al-Sowayan NS, Alrobaish SA, Al Suliman GG, Alharbi JF, Althiwaini NS, Almousa WA, Alrudhayman GS, Alsalamah MN, Alharbi NA.   +8 more
europepmc   +1 more source

Total viable bacterial count using a real time all-fibre spectroscopic system

The Analyst, 2013
Rapid, accurate and sensitive enumeration of bacterial populations in the natural environment is an essential task for many research fields. Widely used standard methods for counting bacteria such as heterotrophic plate count require 1 to 8 days of incubation time for limited accuracy, while more accurate and rapid techniques are often expensive and ...
E, Bogomolny, S, Swift, F, Vanholsbeeck
openaire   +3 more sources

Cervicovaginal bacterial count and failure of metronidazole therapy for bacterial vaginosis

International Journal of Gynecology and Obstetrics, 2016
Objective To evaluate whether total bacterial count in cervicovaginal fluid is associated with failure of metronidazole therapy for bacterial vaginosis.
Camila Marconi, Marcia G Silva, Marjorie A Golim   +2 more
exaly   +2 more sources

Some of the next articles are maybe not open access.

Related searches:

Lactose and its relationship with other milk constituents, somatic cell count, and total bacterial count

Livestock Science, 2021
Abstract Lactose has an essential role in milk synthesis, and low lactose content adversely affects dairy product yield. In this study, the association between milk lactose content and other milk constituents (protein and fat), somatic cell count (SCC), and total bacteria count (TBC) was valuated using a database of bulk tank milk (BTM) samples from ...
Dileta Regina Moro Alessio, João Pedro Velho, Concepta Margaret McManus, Deise Aline Knob, Franciele Rampazzo Vancin, Gustavo Veiverberg Antunes, Marcos Busanello, Flávio De Carli, Andre Thaler Neto   +8 more
openaire   +1 more source

Rapid estimation of psychrotrophic and proteolytic bacterial counts from total bacterial counts in cooled raw milk

International Journal of Food Science & Technology, 1988
SummaryCooled raw bulk milk samples were examined for total bacterial count after 3 days at 30°C, and the numbers of psychrotrophs and proteolytic psychrotrophs after 10 days at 7°C. Positive correlations were found between the total bacterial count and the numbers of psychrotrophs, enumerated on standard plate count (SPC) agar (r = 0.88, n = 65), and ...
R. POFFÉ, W. MERTENS
openaire   +1 more source

An Improved Agar Medium for the Detection of Proteolytic Organisms in Total Bacterial Counts

Journal of Applied Bacteriology, 1970
Summary. An improved medium for the detection of proteolytic organisms has been developed by adding caseinate (1% w/v), citrate (0·015 m) and Ca 2+ (0·02 m) to Standard Methods Agar.
F G, Martley, S R, Jayashankar, R C, Lawrence   +2 more
openaire   +2 more sources

A spectrofluorimetric method for the determination of total bacterial counts in environmental samples

Journal of Microbiological Methods, 1996
Abstract We propose a spectrofluorimetric method for the determination of the counts and biomass of microbial cells in natural water, mud and soil samples. The method is based on the use of the fluorescent dye, fluorescamine, which reacts specifically with proteins and amine acids of microbial cells.
M.N. Poglazova, I.N. Mitskevich, V.A. Kuzhinovsky   +2 more
openaire   +1 more source

Electrochemical Microbial Sensor for Rapid Detection and Quantification of Total Bacterial Count

ECS Meeting Abstracts, 2020
Early and online detection of pathogens in the agricultural sector is vital in terms of crop protection as well as economy. Within this context, an electrochemical microbial sensor with a locally formed electrocatalyst was used for rapid detection of gram-negative and gram-positive bacteria in a suspension of bacteria in water.
Ashwin Ramanujam, Ronan K. Carroll, Carla M. R. Lacerda, Gerardine G. Botte   +3 more
openaire   +1 more source

Influence of milking interval on the total bacterial count in a simulated automatic milking system

Journal of Dairy Research, 1999
An automatic milking system (AMS) uses a robot to attach the teatcups and can be continuously available for cows to present themselves to be milked with minimal human intervention. Milking in an AMS is therefore a continuous rather than a batch process, and the conventional practice of cleaning a milking system after each batch of cows has been
A R, Frost, T T, Mottram, C J, Allen, R P, White   +3 more
openaire   +2 more sources