Results 101 to 110 of about 315,934 (194)
Quantitative determination of fatty acids in the University of Vermont\u27s CREAM herd followed over the course of six months [PDF]
, 2014 Holstein and Jersey cows were used to determine how the fatty acid profile of their milk differed with regard to breed of cow and season over the course of six months.
O\u27Day, John F, III
core +1 more source
Profitability and milk yield response to protein supplementation in mid-lactation dairy cows. [PDF]
, 2009 This study utilized 120 Holstein-Friesian dairy cows in mid-lactation in a randomized block experimental design. The aim was to evaluate milk yield and composition responses to protein supplementation and profitability over an eight-week lactation period.
Beattie, JC, Malau-Aduli, AEO
core +1 more source
Lunar cycles of reproduction in the clown anemonefish Amphiprion percula: individual-level strategies and population-level patterns [PDF]
, 2018 Lunar cycles of reproduction are a widespread phenomenon in marine invertebrates and vertebrates. It is common practice to infer the adaptive value of this behavior based on the population level pattern.
Seymour, Jeremiah R.
core
Back to basics: Precision while mixing total mixed rations and its impact on milking performance
JDS CommunicationsDetails from every mixing load of total mixed ration (TMR) fed to ∼19,000 cows distributed in 92 pens from 21 farms, along with individual milk yield of each cow in every pen and farm, were collected from a feeding and management system (algoMilk; www.algomilk.com) between 2020 and 2022 on a daily basis to assess the impact of quality of mixing TMR on ...
openaire +3 more sources
Milk production from leguminous forage, roots and potatoes [PDF]
, 2003 The aim of the present work was to investigate the effects of replacing grain concentrates with roots and potatoes in dairy cow diets based upon large amounts of grass/alfalfa silage.
Eriksson, Torsten
core
The Effect of Traditional Practices in the Efficiency of Dairy Farms in Wisconsin [PDF]
The US dairy sector is facing structural changes including a geographical shift in dairy production and a tendency towards the implementation of more intensive production systems.
Cabrera, Victor E. +2 more
core +1 more source
Modulating Fermentation in Total Mixed Ration Silages Using Lasalocid Sodium and Essential Oils
FermentationThis study evaluated the effects of lasalocid sodium (LASA) and essential oils on the fermentation and nutritional quality of total mixed ration (TMR) silages. A 4 × 2 factorial design tested four additives—a control (distilled water), LASA (375 mg/kg DM)
Isabele Paola de Oliveira Amaral +8 more
doaj +1 more source