Results 51 to 60 of about 9,023 (264)

Creating change in responsible tourism management through social marketing

South African Journal of Business Management, 2010
The global threat of climate change, diminishing natural resources and significant socio-economic inequalities is forcing companies and individuals to evaluate the impact they are having on the natural, social and economic environments.
R. George, N. Frey
doaj   +1 more source

European Ports as Energy Hubs: A Sustainability Index to Assess Territorial Development

Business Strategy and the Environment, EarlyView.
ABSTRACT The capacity of ports to act as energy hubs is increasingly relevant in light of sustainability challenges and global crises like the Ukraine conflict, the COVID‐19 pandemic and energy scarcity. Numerous international and national initiatives are shaping the future of port development to address environmental and economic concerns.
Paolo Mazzocchi, Luigi Capoani, Fabio Carlucci, Barbara Trincone   +3 more
wiley   +1 more source

Innovative Opportunities for Small Business in Tourism and the Aplication of Ethical Moral Principles

Mednarodno Inovativno Poslovanje, 2020
The authors are starting from the thesis that the innovative possibilities of a small business in tourism are numerous, beginning from new content and processes to improvement of existing ones.
Zoran Pešić, Zoran Cvetković, Dragan Marković   +2 more
doaj   +1 more source

The Role of Sustainable Social Media Marketing Activities in Raising Bottom‐of‐the‐Pyramid Customers' Engagement, Satisfaction, and Subjective Well‐Being

Business Strategy and the Environment, EarlyView.
ABSTRACT Though prior studies have explored the effects of firms' social media marketing activities on customer engagement, the dynamics characterizing this association in bottom‐of‐the‐pyramid (BoP) markets remain tenuous, exposing a critical gap. Addressing this gap, we develop and test a model assessing (a) the effects of firms' sustainable social ...
Md. Al Amin, Md Masudur Rahman, Linda D. Hollebeek, Jamid Ul Islam, Moira K. Clark   +4 more
wiley   +1 more source

Risk Management Strategies: An Empirical Analysis of Strategies Employed by Tourism Business Managers in Plateau State, Nigeria during the COVID-19 Pandemic

Modern Geográfia
The ‘new normal’ era of the COVID-19 pandemic had debilitating effects from a number of restrictions on businesses that have had a significant impact on the travel and hospitality sectors.
Iirmdu, Tina Odinakachi, Donaldson, Ronnie   +1 more
doaj   +1 more source

Tourism employees’ interpretation of the Business Social Responsibility concept in the Western Cape Province, South Africa. [PDF]

African Journal of Hospitality, Tourism and Leisure, 2017
In developing countries, tourism businesses develop and implement business social responsibility (BSR) programmes. However, their implementation is usually unsuccessful because BSR’s success depends on employees’ understanding and knowledge.
L.A Tseane-Gumb, S.E Mini
doaj  

Green Human Resource Management and Employee Green Behaviour in Hotels: Mediating Roles of Job Satisfaction and Work Well‐Being

Business Strategy and the Environment, EarlyView.
ABSTRACT This study investigates the impact of green human resource management (GHRM) practices on employee green behavioural intention (GBI) and in‐role green behaviour (EGB‐IR) in the hospitality sector. Drawing on conservation of resources (COR) theory, we examine the mediating roles of job satisfaction and employee well‐being as psychological ...
Vanessa Guerra‐Lombardi, Desiderio Gutiérrez‐Taño, Raúl Hernández‐Martín, Noemi Padrón‐Fumero   +3 more
wiley   +1 more source

ШАҒЫН КӘСІПКЕРЛІК СУБЪЕКТІЛЕРІНІҢ ЖЕЛІЛІК ӨЗАРА ӘРЕКЕТТЕСУ ҚҰРЫЛЫМДАРЫН ПАЙДАЛАНУ ПЕРСПЕКТИВАЛАРЫ

Экономика: стратегия и практика, 2018
The purpose of this study is to develop recommendations on the formation of a regional network of interaction between Kazakhstan’s small businesses in the field of rural tourism.
G. A. Nametova
doaj  

Public-Private Partnerships For A Sustainable Tourism Development of Urban Destinations. The Case of Braşov, Romania

Transylvanian Review of Administrative Sciences, 2017
Considering that there are few success chances for isolated businesses, public-private partnerships represent the basis of tourism businesses’ sustainable development, aiming to attract increasing numbers of visitors in tourism destinations.
Adina CANDREA, Cristinel CONSTANTIN, Ana ISPAS   +2 more
doaj   +1 more source

Determinants of Customer Eco‐Friendly Goods Consumption in the Hospitality and Tourism Industry

Business Strategy and the Environment, EarlyView.
ABSTRACT This study investigates the key attributes of eco‐friendly products in the hospitality and tourism industries and examines the impact on consumer behavior through a three‐study approach. Study I utilized principal component analysis and identified five key factors: price relevance, external charm, visual attention, product symbolism, and ...
Jiyoung Lee, Pipatpong Fakfare, Heesup Han, Jin‐Soo Lee   +3 more
wiley   +1 more source