Results 71 to 80 of about 341,642 (305)
Determinants of Customer Eco‐Friendly Goods Consumption in the Hospitality and Tourism Industry
ABSTRACT This study investigates the key attributes of eco‐friendly products in the hospitality and tourism industries and examines the impact on consumer behavior through a three‐study approach. Study I utilized principal component analysis and identified five key factors: price relevance, external charm, visual attention, product symbolism, and ...
Jiyoung Lee +3 more
wiley +1 more source
Numerous organizational researchers have acknowledged that COVID-19 reduced the profit in the tourism industry. Some tourism firms decreased the cost by reducing the investment of CSR in order to increase the profit.
Hao Wang +9 more
doaj +1 more source
Wine Roads in Greece: A Cooperation for the Development of Local Tourism in Rural Areas [PDF]
An association of Wine Roads was developed in Greece at the beginning of the 1990s in an attempt to boost rural tourism. The association was created by wine producers in the regions of Macedonia and was then extended to Epirus, Thessaly and Thrace.
Karafolas, Simeon
core +1 more source
Ethics and Deontology within Romanian Tourism Companies [PDF]
Today we are facing the attempts of redefining the concept of tourism, especially in our country, since most people choose to travel to areas outside the country: Greece, Turkey, Italy, Spain, England, because they have relatives working abroad, where the costs of accommodation are lower, or they are simply not satisfied with the services provided by ...
openaire +1 more source
ABSTRACT This paper investigates how environmental certifications—specifically, formal environmental management systems (EMSs) (ISO 14001, EMAS), and consumer‐facing eco‐labels—influence firm financial performance. Using a dual approach that includes a bibliometric review and a systematic analysis of key studies, we identify key trends, theoretical ...
Alberto Citterio
wiley +1 more source
Use and Perception of the Internet as a Marketing Tool to Promote Rural Tourism [PDF]
Businesses and communities in rural areas face increased challenges to compete in the globalized tourism market. Rural areas and small communities often have rich endogenous natural resources, which may appeal to a stressed urban public, however, simply ...
Ana Rita Pais, Paulo Duarte
core
Environmental management decision-making in certified hotels [PDF]
This paper analyses environmental decision-making against two axes, motivations and decision-making processes, to understand the reasons for pro-environmental behaviour by the managements of Spanish Eco-management and Audit Scheme (EMAS)-certified hotels.
Aldenderfer M. S. +21 more
core +1 more source
ABSTRACT The blue economy has emerged as a key sector for linking sustainability and innovation, yet existing research has largely overlooked how firms operationalize these processes in practice. This study addresses that gap by asking: How do Portuguese blue economy firms embed sustainability‐oriented innovation (SOI) into their strategies, and what ...
Jennifer Nicole Elston +2 more
wiley +1 more source
Tangible and intangible rewards in service industries: problems and prospects [PDF]
Willingness and readiness of people to do their jobs are among the key factors of a successful enterprise. In XXI century intellectual human labour is gaining unprecedented value and is being developed actively.
Grynko, Tatyana +3 more
core
An evaluation of unethical business practices in Australia's China inbound tourism market [PDF]
This paper examines the prevalence of unethical practices within the business sector operating in the China to Australia tourism market. The range and nature of the practices is outlined in the context of the structure of outbound operations in China and
Dwyer, Larry +2 more
core +1 more source

