Results 91 to 100 of about 498,939 (309)

Tourism and hospitality sector electricity use: evidences from 12 EU countries [PDF]

open access: yes, 2017
At the Paris Conference of the Parties (COP21) in 2015, 195 countries agreed to strengthen the global response to the threat of climate change. Along this line, the EU is committed to a 40% reduction in their domestic greenhouse gas emissions by 2030 ...
Pablo-Romero Gil-Delgado, María del Populo   +2 more
core  

Public-Private Partnership to Increase Economic Growth of Tourism Sector [PDF]

open access: yes, 2017
The performance of the tourism sector in Kedungsepur region increases significantly viewed from the indicators of the number of tourism objects, labors, tourists, income, and the Gross Regional Domestic Product (GRDP) of the tourism sector, but the ...
Fafurida, F. (Fafurida)
core   +2 more sources

Sustainability in Italian Dining: A Comparative Study of Perceptions in Full‐Service Restaurants and Agritourism

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi   +3 more
wiley   +1 more source

TURIZMO SEKTORIAUS RAIŠKOS PAGRINDIMAS: VADYBINIO IR EKONOMINIO KONCEPTO PAIEŠKOS = JUSTIFICATION OF THE TOURISM SECTOR MANIFESTATION: SEARCHING FOR MANAGERIAL AND ECONOMIC CONCEPT

open access: yesTaikomieji tyrimai studijose ir praktikoje, 2018
The article deals with the development and trends of the tourism sector as a branch of economy. The managerial and economic concept of the sector's expression is revealed.
Asta Valackienė, Rasa Glinskienė
doaj  

DEVELOPING THE NATURE-BASED TOURISM SECTOR IN SOUTHWESTERN NORTH DAKOTA [PDF]

open access: yes
The purpose of this study was to: 1) identify opportunities for expanding the tourism sector in southwestern North Dakota, 2) identify challenges and obstacles facing the area's tourism businesses, and 3) frame key issues and outline potential options ...
Hodur, Nancy M.   +2 more
core   +1 more source

Time management. [PDF]

open access: yes, 2004
This manual provides guidance on the most effective use of managers' time in complex and pressured situations, particularly in the tourism ...
Clark, Gordon
core  

The Degradation of Access‐Based Business Models: Customer Misbehavior and Shared Mobility

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Access‐based services are considered one of the strategies to embed sustainability in business models. Yet, because the evolution of these business models has been overlooked, we do not know whether their promise to create triple value is sustained.
Andres Camacho, Carmen Valor
wiley   +1 more source

THE FUTURE OF HOSPITALITY AND TOURISM IN ROMANIA DEPENDS ON THE HUMAN RESOURCES [PDF]

open access: yes
Hospitality and tourism represent a profession, and to understand hospitality and tourism means to have certain skills, requiring training and experience in the field. However, many people are involved in it directly or indirectly and must know the basic
Mirela Mazilu, Roxana Maria Ispaş
core  

Climate Services to Support Sustainable Tourism and Adaptation to Climate Change [PDF]

open access: yes, 2011
Tourism is one of the largest global economic sectors, is a vital contributor to the economy of many nations, and is highly promoted as an important means of future development and poverty reduction in developing countries.
Lemieux, Christopher J.   +2 more
core   +1 more source

Current Trends and Future Research in Management Control for Sustainability in Retail

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The growing emphasis on sustainability in the retail sector, driven by regulatory frameworks, market trends and consumer demand, has placed management control at the forefront of facilitating sustainability practices. Despite increasing academic interest in this area, the literature is fragmented and provides limited sector‐specific insight ...
Miguel Gil, Mart Ots, Timur Uman
wiley   +1 more source

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