Results 131 to 140 of about 635,990 (309)

Sustainability in Italian Dining: A Comparative Study of Perceptions in Full‐Service Restaurants and Agritourism

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi   +3 more
wiley   +1 more source

Modeling the supply and demand for tourism: a fully identified VECM approach [PDF]

open access: yes
Cointegration analysis has gradually appeared in the empirical tourism literature. However, the focus has been exclusively on the demand side, neglecting potentially-important supply-side influences and risking endogeneity bias.
Allison Zhou, Byron Gangnes, Carl Bonham
core  

The Degradation of Access‐Based Business Models: Customer Misbehavior and Shared Mobility

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Access‐based services are considered one of the strategies to embed sustainability in business models. Yet, because the evolution of these business models has been overlooked, we do not know whether their promise to create triple value is sustained.
Andres Camacho, Carmen Valor
wiley   +1 more source

Sectoral Transformations in Neo-Patrimonial Rentier States: Tourism Development and State Policy in Egypt [PDF]

open access: yes
This article challenges claims that liberalising state regulated markets in developing countries may induce lasting economic development. The analysis of the rise of tourism in Egypt during the last three decades suggests that the effects of ...
Christian Steiner, Thomas Richter
core  

Current Trends and Future Research in Management Control for Sustainability in Retail

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The growing emphasis on sustainability in the retail sector, driven by regulatory frameworks, market trends and consumer demand, has placed management control at the forefront of facilitating sustainability practices. Despite increasing academic interest in this area, the literature is fragmented and provides limited sector‐specific insight ...
Miguel Gil, Mart Ots, Timur Uman
wiley   +1 more source

MEASURING SUPPLY-SIDE ECONOMIC IMPACTS ON TOURISM/RECREATION INDUSTRIES [PDF]

open access: yes
This paper addresses a series of study objectives, starting with (1) the delineation of tourism/recreation activities and providers, (2) the identification of appropriate indicators for measuring economic impact, and (3) the preparation of alternate ...
Maki, Wilbur R.
core   +1 more source

Do the Generational Cohorts of CEOs Influence Corporate Travel Emissions?

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT According to Mannheim's generational theory, each generation exhibits unique attitudes that shape its behaviour. This paper suggests that a CEO's generational background can shape their environmental views, which, in turn, influence the company's business travel policies.
Gbenga Adamolekun   +2 more
wiley   +1 more source

Spacio-Temporal Variation Characteristics of Northward-Moving Typhoon and Their Relationship with ENSO

open access: yesRedai dili
Social and economic losses from typhoons are increasing owing to climate change. It is of practical significance to correctly understand new characteristics and trends in typhoon activity.
Li Zheng   +5 more
doaj   +1 more source

The Transportation System in the Sicilian Touristic Development [PDF]

open access: yes
Nowadays the society is based on the people and goods mobility, so that results necessary guarantee the efficiency of the transportation system as accessibility and mobility in the territory.
Giacomo Genna
core  

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