Results 61 to 70 of about 7,544 (263)
Anatomical Sciences Education, Volume 18, Issue 3, Page 241-253, March 2025.Abstract This study describes the process of developing a high‐impact, low‐cost, and low‐maintenance air ventilation system for anatomy facilities. It employed the strategic application of Value Engineering (VE), assuring that the air ventilation system meets contemporary threshold limit values (TLVs) for formaldehyde in the working zone of dissection ...
Jürgen Russ, Niels Hammer
wiley +1 more source
TOURISTIC PROMOTION THROUGHOUT TRADITIONAL PRODUCTS
Agricultura, 2008 The paper is trying to be a concise analyze of the real touristic promotion in Cluj-Napoca realized by using old and specific products, considered as being traditional for a specific area. Paper emphasis the necessity of preserving pure Romanian traditions face to the new challenges of development and integration into European Union and the whole world.
Lidia LUCA, Tincuta MATIS, R. POP
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Anatomical Sciences Education, EarlyView.Abstract Engaging students and fostering interactions can be a challenge in large enrollment, foundational‐level, undergraduate anatomy classes. Despite the active learning environment of the anatomy laboratory, students often struggle to find study partners or even speak to fellow learners in a large classroom.
Kristin Stover +2 more
wiley +1 more source
Anatomical Sciences Education, EarlyView.Abstract The study of neuroanatomy is fundamental in many scientific fields. Despite this, it is a challenging subject for students. As technology evolves, it is being increasingly incorporated into educational methods, including the teaching of neuroanatomy. Three‐dimensional (3D) visualizations are well suited for displaying neuroanatomy.
Merlin J. Fair +5 more
wiley +1 more source
ВПЛИВ СОЦІАЛЬНОГО МАРКЕТИНГУ НА ПОВЕДІНКУ СПОЖИВАЧА ТУРИСТИЧНИХ ПОСЛУГ
International Journal of Innovative Technologies in Economy, 2018 The article examines the peculiarities of social marketing instrumentality influence of on the tourist services consumer’s behavior. Social marketing is considered as an effective management instrumentality that can change consumer’s behavior about the ...
Барабанова Валентина Віталіївна +1 more
doaj
Gastronomic tourism, a differential factor
Millenium, 2018 Introduction: Gastronomic Tourism has grown considerably worldwide and even at European level. According to the World Tourism Organization (UNWTO, 2012), the destinations and tourism companies are aware of the importance of gastronomy to diversify ...
Sandra Cunha
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The Tourist Product and its Evolution
Turyzm/Tourism, 2001 The main objective of the article is to discuss issues concerning the ‘tourist product’ and its historical evolution and the authors attempt to shed new light on the development of tourist flows and tourist services. The discussion is based on the four specific categories of tourist product (ancient, university, industrial and global with special ...
Kaczmarek, Jacek +2 more
openaire +3 more sources
Journal of the Association for Information Science and Technology, EarlyView.Abstract Aspect‐Based Sentiment Analysis (ABSA) has evolved from textual analysis to a multimodal paradigm, integrating visual information to capture nuanced sentiments. Despite advancements, existing Multimodal ABSA (MABSA) research remains limited in granularity, which focuses on either coarse‐level categories or named entities, neglecting fine ...
Li Yang +3 more
wiley +1 more source
Mенаџмент у хотелијерству и туризму, 2016 Surčin represents the youngest Belgrade municipality which, due to the richness of its natural and cultural resources, as well as favourable traffic and geographical position, features the overall tourist offer of Belgrade as an interesting excursion ...
Sara Stanić Jovanović
doaj +2 more sources
Journal of the Association for Information Science and Technology, EarlyView.Abstract Language is a major source of systemic inequities in science, particularly among scholars whose first language is not English. Studies have examined scientists' linguistic practices in specific contexts; few, however, have provided a global analysis of multilingualism in science. Using two major bibliometric databases (OpenAlex and Dimensions),
Carolina Pradier +2 more
wiley +1 more source