Results 181 to 190 of about 159,524 (313)

Coccidian-like Nature of Toxoplasma gondii [PDF]

open access: bronze, 1970
W. M. Hutchison   +3 more
openalex   +1 more source

Advice from BuRO on the public health risks associated with offering cultured meat at tastings

open access: yesFood Risk Assess Europe, Volume 3, Issue 4, October 2025.
Abstract Cultured meat, produced from animal cells in vitro, is classified as a novel food in the European Union (EU). Market authorisation is only possible after a risk assessment by EFSA and approval by the European Commission and EU Member States. In the Netherlands, however, a procedure has been developed to allow controlled tastings outside this ...
Susanne G. van der Grein   +1 more
wiley   +1 more source

Cloning of cDNA Encoding GRA1 Protein of Tachyzoite Toxoplasma Gondii Local Isolate

open access: yesIndonesian Journal of Biotechnology, 2015
Gene encoding GRA1 protein is potent DNA-vaccine candidate against toxoplasmosis. The aim of the researchwas to clone the gene encoding GRA1 protein of tachyzoite Toxoplasma gondii local isolate by DNA recombinanttechnology.
Erma Sulistyaningsih   +3 more
doaj  

Home - About - Disclaimer - Privacy