Results 31 to 40 of about 130,078 (90)
MICROBIOLOGICAL EFFECTS OF ON-BOARD FISHING VESSEL HANDLING IN MERLUCCIUS MERLUCCIUS
The purpose of the present study was to determine the impact of different manipulation techniques applied on board fishing vessel, on the microbiological quality of the flesh of European hake (Merluccius merluccius) during storage at +3°C ± 1 ...
P. Serratore +5 more
doaj +1 more source
Broadband short term variability of the quasar PDS 456 [PDF]
We present a detailed analysis of a recent $500$ ks net exposure \textit{Suzaku} observation, carried out in 2013, of the nearby ($z=0.184$) luminous (L$_{\rm bol}\sim10^{47}$ erg s$^{-1}$) quasar PDS 456 in which the X-ray flux was unusually low.
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BEHAVIOUR OF LISTERIA MONOCYTOGENES IN FRESH SAUCES
Ready to use fresh sauces are among Ready to Eat foods for which producers need to respect the 100 UFC/g limit for the presence of L. monocytogenes. In the current research a Challenge test was performed on fresh mushroom and cheese sauces.
M.A. Grassi +3 more
doaj +1 more source
Histamine profile of dried-salted fish sold in local supermarkets of Samar, Philippines
The Food Safety Act of the Philippines strengthens the welfare of consumer’s health by protecting the public from foodborne illnesses such as scombroid fish poisoning due to unusually high levels of histamine. The present study investigated the formation
Ruel H. Amascual +3 more
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Evidence for a radiatively driven disc-wind in PDS 456? [PDF]
We present a newly discovered correlation between the wind outflow velocity and the X-ray luminosity in the luminous ($L_{\rm bol}\sim10^{47}\,\rm erg\,s^{-1}$) nearby ($z=0.184$) quasar PDS\,456.
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Definition energy consumption for overclocking powered by mass with sinusoidal acceleration and synthesis drive mechanism [PDF]
Introduction. Theoretical developments concerning the determination of the energy costs of the transition process dispersal devices driven mass food production based on the driving factors and factors of resistance. Materials and
V. Piddubnyi, V. Kryvorotko
doaj
Inscriptions 453 à 456. In: Revue épigraphique du Midi de la France, tome 2, N°27, 1884. pp.
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Strategies For 2-Heptanone Biosynthesis From Octanoic Acid By Penicillium Roqueforti Spores
This paper reviews two strategies of 2-heptanone (blue cheese aroma compound) biosynthesis from octanoic acid by Penicillium roqueforti spores. First, the production and preparation of fungal spores are discussed a long with effect of spores treatment on
M Arpah
doaj
Experimental accelerated shelf life determination of a ready-to-eat processed food
The most direct way to estimate the shelf life of a product is to conduct simulation tests which are time consuming and expensive. Conversely, accelerated shelf life tests can be successfully used for stable products having long expected shelf life.
M. Naceur Haouet +7 more
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Verlustliste Nr. 456. (Nr. 456. /1916)
VERLUSTLISTE NR. 456. Verlustliste (-) Verlustliste Nr. 456. (Nr. 456. /1916) ([1]) Belehrung. (2) Offiziere. (3) A, B, C, D, E, F, G, H, J, K, L, M, N, O (3) P (3) R, S, T, W ...
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