Results 41 to 50 of about 1,174,281 (98)

Biological Potential of Extremophilic Filamentous Fungi for the Production of New Compounds with Antimicrobial Effect

Fermentation
Antimicrobial resistance represents one of the most critical public health challenges of the 21st century. The emergence of multidrug resistance (MDR) in bacterial and fungal pathogens to diverse chemical agents severely impedes the effective treatment ...
Vladislava Dishliyska, Jeny Miteva-Staleva, Yana Gocheva, Galina Stoyancheva, Lyudmila Yovchevska, Radoslav Abrashev, Boryana Spasova, Maria Angelova, Ekaterina Krumova   +8 more
doaj   +1 more source

Evangelical Visitor - October 02, 1922 Vol. XXXV. No. 660. [PDF]

, 1922
Vol. XXXV.
Ulery, Hess, O.B., Enos H.
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Anaerobic Digestion of Food Waste and Granular Inoculum: Study on Temperature Effect and Substrate-to-Inoculum Ratio on Biogas Production

Fermentation
The development of food waste anaerobic digestion (AD) is a contemporary research topic addressed in the scientific community to meet the requirements of food waste valorization and proper substrate configuration for an efficient AD process.
Madalina Ivanovici, Gabriela-Alina Dumitrel, Vasile Daniel Gherman, Teodor Todinca, Ana-Maria Pana, Valentin Laurentiu Ordodi   +5 more
doaj   +1 more source

Indigenous Malolactic Starter Cultures as Innovative Tools to Modify the Sensory Profile of a Wine: An Oenological Challenge

Fermentation
Malolactic fermentation conducted by lactic acid bacteria is essential for enhancing wine’s sensory qualities. Although this process can occur spontaneously through the action of native lactic acid bacteria (LAB) from the grapes and cellar, it carries ...
Elizabeth Naiquen Flores, Gabriel Alejandro Rivas, Andrea Cecilia Guillade, Natalia Soledad Brizuela, Marina Edith Navarro, Emma Elizabeth Tymczyszyn, Lucrecia Delfederico, Carolina Fabiana Perez, Liliana Carmen Semorile, Danay Valdes La Hens, Barbara Mercedes Bravo-Ferrada   +10 more
doaj   +1 more source

Wochenschrift für Brauerei.

, 1883
Mode of access: Internet.Organ of the Versuchs- und Lehranstalt für Brauerei in Berlin and the Wissenschaftlichen Station für Brauerei in München.For issues on microfilm see TP500 W6 ...
Versuchs- und Lehranstalt für Brauerei in Berlin., Munich (Germany). Wissenschaftlichen Station für Brauerei.   +1 more
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Brick Building, “No.660”

, 2020
Brick Building, “No.660”, 42.5 x 88.5cm, is from the Robert and Sidney Day Collection, 1894-2009, accession 2014/12.0823.https://mds.marshall.edu/sc_sidney_day/1010/thumbnail ...

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Verlustliste Nr. 660. (Nr. 660. /1918)

, 1918
VERLUSTLISTE NR. 660. Verlustliste (-) Verlustliste Nr. 660. (Nr. 660. /1918) ([1]) Belehrung. (2) Offiziere.

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Ethanol and Xylitol Co-Production by Clavispora lusitaniae Growing on Saccharified Sugar Cane Bagasse in Anaerobic/Microaerobic Conditions

Fermentation
Ethanol and xylitol are valuable bioproducts synthesized by non-conventional yeasts from lignocellulosic sugars. However, their biosynthesis requires distinct cultivation conditions.
David Guzmán-Hernández, Ana C. Ramos-Valdivia, Héctor Mario Poggi-Varaldo, Josefina Barrera-Cortés, Eliseo Cristiani-Urbina, Teresa Ponce-Noyola   +5 more
doaj   +1 more source

Multi-Biofuel Production Under Controlled and Noncontrolled pH Conditions by a Glucose-Adapted Enterobacter cloacae

Fermentation
This study reports the effects of pH culture on multi-biofuel production (hydrogen, ethanol, and 2,3-butanediol) by Enterobacter cloacae K1ga, isolated from koala and adapted to grow in 100 g dm−3 glucose.
Francisco Flores-Montiel, Victor E. Balderas-Hernández, Karla L. Márquez-Rivera, Antonio De Leon-Rodriguez   +3 more
doaj   +1 more source

Sufism and Ethics [660]

, 2021
Sufism and Ethics. This manuscript is now IO Islamic B417 in the India Office collections. [metadata: Otto Loth, A Catalogue of the Arabic Manuscripts in the Library of the India Office, (volume 1), no. 660 here with further notations and hyperlinks].
IBN 'ARABÎ
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