Results 91 to 100 of about 729,036 (363)
Abstract World markets for quality differentiated agri‐food products are highly competitive, presenting significant challenges for firms aiming to compete effectively. Government agencies and business organizations often implement various export promotion policies to address these challenges.
Nicolás Depetris‐Chauvin +1 more
wiley +1 more source
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó +3 more
wiley +1 more source
Expanding RTAs, Trade Flows, and the Multinational Enterprise [PDF]
We test the relationship between the size of regional trade agreements (RTA) and openness by using a gravity equation with multilateral trade factors.
Chang Hoon Oh, Michele Fratianni
core
Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs
ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple +2 more
wiley +1 more source
Trade integration, institutions and export specialization. [PDF]
Traditional and new trade theories predict increasing specialization as trade costs are reduced. Moreover, a growing literature points out the importance of institutions for trade and economic performance.
Beine, Michel +2 more
core
ABSTRACT Social tensions and resource depletion pose significant challenges to the agri‐food sector, highlighting the need for coordinated strategies to ensure sustainability in supply chains. Despite its critical importance, the relationship between coordination mechanisms and sustainability performance remains underexplored.
Carlos Moreno‐Miranda, Liesbeth Dries
wiley +1 more source
Development of the modern assortment concept of trade enterprises
The article examines the process of formation and development of the modern assortment concept of trade enterprises. It was determined that the study of scientific-methodical and applied aspects of the development of the modern assortment concept of ...
T.O. Biliak
doaj +1 more source
STATUS OF ENTREPRENEUR – NATURAL PERSON [PDF]
The necessity of limitation of the entrepreneur as a natural person who organizes an economic company within which the economic activity is developed in an organized, permanent and systematic way, combining the financial resources, the attracted labor ...
SILVIA CRISTEA, ANGELICA ROSU
doaj
CATEGORY APPROACH TO MANAGING THE PRODUCT RANGE DEPENDING ON TRADE FORMAT
The article explains the idea of such a notion as product rage management, which is being considered on the same plane as category management. The author analyzes the current methods and approaches to shaping and managing the product range of the ...
Ekaterina G. Shokhireva
doaj +1 more source
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal +2 more
wiley +1 more source

