Results 111 to 120 of about 18,164 (213)

x‐Ray Structure of Streptomyces avermitilis Phospholipase D Reveals a Ca2+‐Stabilized Expanded Active‐Site Cleft Adapted for Phospholipid Binding

Proteins: Structure, Function, and Bioinformatics, EarlyView.
ABSTRACT Phospholipase D (PLD) catalyzes the hydrolysis of phospholipids to generate phosphatidic acid and free head groups such as choline. Among bacterial PLD enzymes, Streptomyces chromofuscus PLD (SchPLD), a member of the alkaline phosphatase D (PhoD) superfamily, exhibits unique Ca2+‐dependent phospholipase activity.
Yoshiaki Yasutake, Tatsuya Hirata, Shunsuke Nomura, Kenji Konishi, Kazunari Yoneda, Shin‐ichi Sakasegawa, Haruhiko Sakuraba   +6 more
wiley   +1 more source

Assessing the Effects of Biodiesel Production on Sustainability: A Bayesian Two‐Stage Data Envelopment Analysis Approach

Sustainable Development, EarlyView.
ABSTRACT Sustainable development transforms production systems, requiring integrated environmental, social, and economic strategies. Energy systems are key agro‐industrial supply chains in developing countries. Brazil's soybean supply chain impacts Gross Domestic Product, mainly through exports.
Aline Veronese da Silva, Camila Veneo Campos Fonseca, Pedro Gerber Machado, Marcelo Azevedo Costa   +3 more
wiley   +1 more source

Analysis of fatty acids in soil and sediments

, 2005
Fatty acids are one of the most important classes of naturally occurring organic compounds. Various organisms have distinctive fatty acid profiles. Therefore analyzing fatty acids present in soil and sediments can provide important information on sources
Panawennage, Deepika P
core   +1 more source

Dimethyl‐, Diethyl‐, and Propylene Carbonates: An Emerging Class of Green Solvents for Organic Synthesis

The Chemical Record, EarlyView.
This review highlights recent advances in the use of organic carbonates, dimethyl carbonate (DMC), diethyl carbonate (DEC), and propylene carbonate (PC), as solvents in organic synthesis. Based on over seventy studies from the past 6 years, it shows their application in different organic reaction types, emphasizing their role in safer and more ...
Gabriela T. Quadros, Livia C. L. Valente, Thiago Barcellos, Daniela Hartwig, Laura Abenante, Eder J. Lenardão   +5 more
wiley   +1 more source

Lipophilisation enzimatique de composés phénoliques et évaluation de leurs propriétés antioxydantes [PDF]

, 2008
L'oxydation des lipides insaturés, qui constitue l'une des causes majeures de l'altération des produits alimentaires et cosmétiques, peut être limitée par l'emploi d'antioxydants.
Lopez Giraldo, Luis Javier
core  

The Combined Effect of Gas Phase and Condensed Phase Mechanisms in Flame Retardancy of Polybutylene Succinate

Journal of Vinyl and Additive Technology, EarlyView.
A combination of DOPO and APP flame‐retardants results in a V‐0 UL 94 rating. ABSTRACT In this study, we addressed the challenge of eliminating, during combustion, the flaming dripping behavior of polybutylene succinate flame retarded with ammonium polyphosphate, a key barrier to achieving a V‐0 rating in the UL 94 flammability test without excessive ...
Thuy Tien Thanh Nguyen, Ernő Hollósi, Beáta Szolnoki   +2 more
wiley   +1 more source

Valorisation des huiles de friture usagées en biodiesel par la réaction de transesterification [PDF]

, 2017
Le biodiesel est un carburant écologique renouvelable, sa production par le mécanisme de transesterification à partir d'huiles végétales de friture usagées est bien qu'encore peu développée,représentant à l'heure actuelle un réel potentiel pour les ...
AOUCHAR, Kenza, GUERMACHE, Bouchra
core  

Larval Arctic cod (Boreogadus saida) exhibit stronger developmental and physiological responses to temperature than to elevated pCO2

Journal of Fish Biology, EarlyView.
Abstract High‐latitude ecosystems are simultaneously warming and acidifying under ongoing climate change. Arctic cod (Boreogadus saida) are a key species in the Arctic Ocean and have demonstrated sensitivity to ocean warming and acidification as adults and embryos, but their larval sensitivity to the combined stressors is unknown. In a laboratory multi‐
Emily Slesinger, Louise A. Copeman, Benjamin J. Laurel, Mary Beth R. Hicks, Paul J. Iseri, Michelle A. Stowell, Thomas P. Hurst   +6 more
wiley   +1 more source

Caractérisation du beurre de Pentadesma butyracea Sabine, fonctionnalisation des triacylglycérols par transfert acyle sélectif en biocatalyse [PDF]

, 2008
Ce travail a consisté à caractériser le potentiel nutritionnel de la graine de Pentadesma butyracea Sabine récolté dans diverses zones de production du Bénin et à évaluer la possibilité de produire un équivalent de beurre de cacao par transfert acyle ...
Tchobo, Paul Fidèle
core  

Extrusion and Pancreatin Superdosing Modulate the Metabolic Impact of 20% Chlorella vulgaris Inclusion in Broiler Diets

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Microalgae such as Chlorella vulgaris are gaining attention as sustainable and nutritionally valuable feed ingredients, with the potential to partially replace soybean meal in broiler diets. However, dietary inclusion of 20% C. vulgaris has been attempted, but negatively affected growth performance due to limited digestibility.
Ana Rita Mendes, Cátia Falcão Martins, Maria Pinheiro Spínola, Daniela Filipa Pires Carvalho, Obete Madacussengua, Joana Inês Ferreira, Ana Maria Fontes, Rui Manuel Amaro Pinto, Miguel Pedro Mourato, Adam Davis, André Martinho de Almeida, Madalena Lordelo, José António Mestre Prates   +12 more
wiley   +1 more source