Results 261 to 270 of about 452,874 (322)
Why are there so few pathogens? Ecology and evolution in pathogen emergence. [PDF]
PLoS BiolDrake JM.
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Development of an improved construct for spectinomycin selection in plant transformation. [PDF]
BMC Res NotesMcCue KF +6 more
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Editorial: Exploring structural variants in plant pangenomics: innovations and applications. [PDF]
Front Plant SciWang J +8 more
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Efficient Virus-Induced Gene Silencing (VIGS) Method for Discovery of Resistance Genes in Soybean. [PDF]
Plants (Basel)Deng K +9 more
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The Genetics of Transformation
, 1961 Publisher Summary This chapter discusses the chemical nature of the transforming agent and mechanism of recombination occurring in transformation. The investigation of pneumococcal transformations was concerned largely with the chemical identification of the substance in the donor extract that was capable of inducing genetic transformations.
Arnold W. Ravin
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Genetic transformation of fungi
The International Journal of Developmental Biology, 2017Transferring DNA into cells is an essential research method for molecular cloning and gene function studies. As molecular biology and materials physics develop, more and more new transformation methods have been applied to mammalian cells. Some techniques have been successfully developed for several types of fungi, but their efficiencies are extremely ...
Chunmei Chen +7 more
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2011
Genetic transformation protocols are now available for all major grain legume crops. Nevertheless the majority of these species remain difficult to transform, mostly because they are recalcitrant for in vitro regeneration. This review aims to discuss the problems and achievements in grain legume regeneration and transformation and the factors affecting
Angenon, Geert, Tran, Thanh Thu
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Genetic transformation protocols are now available for all major grain legume crops. Nevertheless the majority of these species remain difficult to transform, mostly because they are recalcitrant for in vitro regeneration. This review aims to discuss the problems and achievements in grain legume regeneration and transformation and the factors affecting
Angenon, Geert, Tran, Thanh Thu
openaire +1 more source