Results 31 to 40 of about 3,124 (183)

Harnessing green microbiology for sustainable water management, agriculture, and energy generation: Current advances and future prospects

World Water Policy, Volume 10, Issue 3, Page 649-697, August 2024.
Abstract This article presents an in‐depth overview of recent developments and prospects in utilizing green microbiology for sustainable water management. It highlights its vital role across various aspects of water management while underscoring its significance for global development. This article delves deep into microbial processes integral to water
Adenike A. Akinsemolu, Helen Onyeaka, Foluke V. Arijeniwa   +2 more
wiley   +1 more source

Preliminary evaluation of a commercial shampoo and fine bubble bathing in the treatment of canine atopic dermatitis: A single‐blinded, randomised, controlled study

Veterinary Dermatology, Volume 35, Issue 4, Page 400-407, August 2024.
Background – Fine bubble (FB) bathing has shown benefits on a mouse model of atopic dermatitis (AD). However, its efficacy in dogs with AD remains to be evaluated. Objective – This study aimed to assess the clinical effectiveness of FB bathing in dogs with AD.
Norihito Taguchi, Ikki Onishi, Keita Iyori, Yun‐Hsia Hsiao   +3 more
wiley   +1 more source

Range‐wide intraspecific variation reflects past adaptation to climate in a gypsophile Mediterranean shrub

Journal of Ecology, Volume 112, Issue 7, Page 1533-1549, July 2024.
Despite strong specialization to gypsum soils, past divergent selection related to climatic gradients has driven adaptive population differentiation in Lepidium subulatum. All populations showed high but similar plasticity to drought, indicating that selection did not act against plasticity in harsh environmental conditions.
Mario Blanco‐Sánchez, José Alberto Ramírez‐Valiente, Marina Ramos‐Muñoz, Beatriz Pías, Steven J. Franks, Adrián Escudero, Silvia Matesanz   +6 more
wiley   +1 more source

Aguaclara, una alternativa para el tratamiento de agua para consumo humano. Aguaclara - an alternativefor drinking water treatment.

Ingenio Magno, 2011
Agua Para el Pueblo con el apoyo técnico del Programa AguaClara de la Universidad de Cornell, facilita asistencia técnica a comunidades rurales mayores de 2,000 habitantes y pequeñas y medianas ciudades con poblaciones menores de 50,000 habitantes, para ...
Gilberto Arturo Díaz Ordóñez, Daniel W. Smith   +1 more
doaj  

Incidencia de microorganismos mesófilos en la producción del agua de bebida envasada

Biomédica: revista del Instituto Nacional de Salud, 1994
Con el fin de determinar una posible incidencia de microorganismos mesófilos en la producción del agua de bebida envasada, se analizaron los factores más importantes implicados en la producción.
Y. R. Corredor, M. Mercado, G. A. Pérez, C. Campos   +3 more
doaj   +1 more source

Report on the establishment of the safe shelf life of certain ready‐to‐eat foods, sliced and prepacked in retail, in relation to the risk of Listeria monocytogenes

Food Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The Barcelona Public Health Agency (ASPB) asked the Scientific Advisory Committee on Food Safety for an opinion on the safe shelf life of Listeria monocytogenes in certain products (cheeses, cooked meats, including pâtés, and cured meats) sliced and prepackaged prior to retail sale.
Sara Bover Cid, José Juan Rodríguez Jerez, Samuel Portaña Tudela, Santiago Rodellar Torras, Montserrat Vila Brugalla, Maria Victòria Castell Garralda, Laura Alcalde Sanz   +6 more
wiley   +1 more source

Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile

Food Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català, Oriol Comas Basté, Mariluz Latorre Moratalla, M. Teresa Veciana Nogués, M. Carmen Vidal Carou   +4 more
wiley   +1 more source

Aplicación de la nanofiltración y pervaporación en el tratamiento de aguas residuales

Tecnología en Marcha, 2016
Este trabajo trata sobre la aplicación de las tecnologías de membrana en el tratamiento de las aguas residuales o usadas. Las operaciones de membrana se aplican a numerosos problemas medioambientales como resultado de unas regulaciones más restrictivas ...
M. J. Mora, Gyula Vatai, Erika Bekassy-Molnar   +2 more
doaj   +2 more sources

Tratamiento biológico de aguas residuales industriales [PDF]

, 2019
A nivel mundial la disponibilidad de recursos hídricos constituye un tema de gran preocupación. En la Tierra solo el 2.53% del total de agua corresponde a agua dulce y se estima que solo el 15% del total de aguas residuales de América Latina recibe tratamiento.
openaire   +2 more sources

Plant‐based meat analogues marketed in Catalonia: analysis of contaminants, essential elements, microbiological and physicochemical status, dietary intake estimation and health risk assessment

Food Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The latest barometer of food safety in Catalonia conducted by the Catalan Food Safety Agency (ACSA for its initials in Catalan) in 2021 shows that 28.7% of the population consumes meat analogues (substitutes). The main reasons for consuming this type of food are animal welfare, followed by environmental and health reasons.
Martí Nadal Lomas, Nieves González Paradell, Victòria Castell Garralda, Laura Alcalde Sanz, Josep Calderón, Sara Sabaté   +5 more
wiley   +1 more source