Results 81 to 90 of about 11,664 (177)
Monoacilglycerides and diacilglycerides are produced through lipase-catalyzed glycerolysis of soybean oil using Candida antarctica B in a solvent-free system.
Patricia Bogalhos Lucente Fregolente +4 more
doaj +1 more source
Lipolysis and lipases in white adipose tissue – An update
Lipolysis is defined as the sequential hydrolysis of triacylglycerol (TAG) stored in cell lipid droplets. For many years, it was believed that hormone-sensitive lipase (HSL) and monoacylglycerol lipase (MGL) were the main enzymes catalyzing lipolysis in ...
Andressa Bolsoni-Lopes +1 more
doaj +1 more source
Isolation of lipase producing bacteria from olive extract to improve lipase production using a submerge fermentation technique [PDF]
The tremendous mounting interest in lipase production is pertinent to the biotechnological applications that these enzymes offer. Lipase, belonging to the hydrolyze enzymes, is involved in copious biological functions including: hydrolysis insoluble ...
Samira Moradi +2 more
doaj
Modification of Process Parameters for Enhanced Lipase Induction from Bacillus SR1
The enzymes catalyze the cleavage of triacylglycerols into fatty acids and glycerols are referred to as lipases (EC 3.1.1.3). Lipases are widely distributed in flora and fauna.
Sana Ahmad +4 more
doaj
The role of cardiac lysosomal lipases in triacylglycerol cleavage [PDF]
Aupècle, Pascale, Pinson, Arié
openaire +2 more sources
Safety evaluation of the food enzyme triacylglycerol lipase from the pregastric tissues of calves, young goats and lambs. [PDF]
EFSA Panel on Food Contact Materials +25 more
europepmc +1 more source
Lipase-catalyzed production of structured triacylglycerols
Vegetable oils and fats are major energy sources but also play an essential part in the physical and chemical properties of food products. The current change in the climate is affecting harvest yields, leading to a shortage and increased prices of raw materials that are difficult to replace.
openaire +1 more source
Safety evaluation of the food enzyme triacylglycerol lipase from non-genetically modified Limtongozyma cylindracea strain MS-5-OF. [PDF]
EFSA Panel on Food Contact Materials +25 more
europepmc +1 more source

