Results 41 to 50 of about 607 (158)

The Effectiveness of Postharvest Processing on Microbiological Safety of Game Meat—A Systematic Review

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT The rising global consumption of game meat has highlighted gaps in the management of biological hazards associated with its production and consumption, and the safety of processed game meat products remain insufficiently addressed. Therefore, there is a need for research evaluating the effectiveness of processing and preservation methods in ...
Naim Deniz Ayaz, Ali Aydin, Ewa Bilska‐Zając, Raffaella Branciari, Gunita Deksne, Vangelis Economou, Bożena Futoma‐Kołoch, Robert Głogowski, Eduarda Gomes Neves, Famke Jansen, Weronika Korpysa‐Dzirba, Andrea Lauková, Thomai Lazou, Guðný Rut Pálsdóttir, Maria Francesca Peruzy, Petras Prakas, David Ranucci, Rossana Roila, Mirosław Różycki, Selene Rubiola, Ioannis Sakaridis, Madalena Vieira‐Pinto   +21 more
wiley   +1 more source

Comparative multi-omics analyses reveal differential expression of key genes relevant for parasitism between non-encapsulated and encapsulated Trichinella

Communications Biology, 2021
Xiaolei Liu, Yayan Feng, et al. report an annotated draft reference genome of the non-encapsulated Trichinella pseudospiralis, and perform comparative multi-omics analyses with encapsulated T. spiralis.
Xiaolei Liu, Yayan Feng, Xue Bai, Xuelin Wang, Rui Qin, Bin Tang, Xinxin Yu, Yong Yang, Mingyuan Liu, Fei Gao   +9 more
doaj   +1 more source

Dysbiosis and Therapeutic Modulation of the Gut Microbiota in Multiple Sclerosis: A Narrative Review

Health Science Reports, Volume 8, Issue 12, December 2025.
ABSTRACT Background and Aims Multiple sclerosis (MS) is a persistent autoimmune disease that affects the central nervous system. The etiology of MS is complex, involving a variety of genetic and environmental factors. Mounting evidence suggests that dysbiosis significantly impacts the progression of MS mainly through its direct effects upon the immune ...
Mojtaba Memariani, Hamed Memariani
wiley   +1 more source

Trichinella pseudospiralis from a wild pig in Texas

Veterinary Parasitology, 2005
In December 2001, the routine inspection of a wild boar intended for human consumption revealed the presence of Trichinella ssp. larvae. Biological, morphological and genetic analyses demonstrated the parasite to be Trichinella pseudospiralis. This is the second report of T.
Gamble, H. Ray, Pozio, E., Lichtenfels, J. Ralph, Zarlenga, D. S., Hill, D. E.   +4 more
openaire   +3 more sources

The European Union One Health 2024 Zoonoses Report

EFSA Journal, Volume 23, Issue 12, December 2025.
Abstract This report by the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring and surveillance activities carried out in 2024 in 27 Member States (MSs), the United Kingdom (Northern Ireland) and eight non‐MSs, according to the Zoonoses Directive 2003/99/EC.
European Food Safety Authority (EFSA) | European Centre for Disease Prevention and Control (ECDC)
wiley   +1 more source

Opinion and report of the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) on the assessment of the impact of fox population dynamics on public health

Food Risk Assess Europe, Volume 3, Issue 2, April 2025.
ABSTRACT The Red Fox (Vulpes vulpes) can be hunted as a game species. It may also be listed as a “species likely to cause damage” (ESOD – the acronym in French), for public health reasons among others. Conversely, benefits linked to the presence of foxes are also put forward, such as the predation of rodents carrying zoonotic agents.
Emmanuelle Gilot‐Fromont, Isabelle Villena, Elsa Bonnaud, Claude Fischer, Etienne Giraud, Annick Linden, François Meurens, Carine Paraud, Francis Raoul, Céline Richomme, Sandrine Ruette, Michel Trommetter, Isabelle Vallée, Gilles Meyer, Xavier Bailly, Catherine Belloc, Stéphane Bertagnoli, Alain Boissy, Séverine Boullier, Henri‐Jean Boulouis, Eric Cardinale, Aurélie Courcoul, Alice De Boyer Des Roches, Barbara Dufour, Veasna Duong, Lionel Grisot, Claire Guinat, Nadia Haddad, Elsa Jourdain, Hervé Juin, Sophie Le Bouquin‐Le Neveu, Caroline Le Maréchal, Sophie Le Poder, Yves Millemann, Pierre Mormède, Carole Peroz, Claire Ponsart, Claude Saegerman, Jean‐François Valarcher, Isabelle Vallée, Agnès Waret‐Szkuta, Natacha Woronoff‐Rehn, Laura Maxim, Louis‐Georges Soler, Bénédicte Apouey, Luc Baumstark, Céline Bonnet, Thierry Brunelle, France Caillavet, Alain Carpentier, Thomas Coutrot, Cécile Detang‐Dessendre, Serge Garcia, Julien Gauthey, Emmanuelle Lavaine, Christine Le Clainche, Marc Leandri, Youenn Loheac, Sélim Louafi, Eric Plottu, Elodie Rouviere, Maïder Saint‐Jean, Denis Salles, Léa Tardieu, Jean‐Christophe Vergnaud, Philippe Fravalo, Frédéric Auvray, Mickaël Boni, Frédéric Borges, Gilles Bornert, Frédéric Carlin, Catherine Chubilleau, Monika Coton, Georges Daube, Noémie Desriac, Florence Dubois‐Brissonnet, Michel Federighi, Michel Gautier, Michèle Gourmelon, Sandrine Guillou, Stéphane Guyot, Didier Hilaire, Nathalie Jourdan‐da Silva, Claire Le Henaff‐Le Marrec, Sandra Martin‐Latil, Jeanne‐Marie Membré, Eric Oswald, Nadia Oulahal, Pascal Piveteau, Sabine Schorr‐Galindo, Régine Talon, Isabelle Villena, Emmanuelle Robardet, Nathalie Arnich, Karine Fiore, Florence Etoré, Véronique Raimond, Catherine Collignon   +97 more
wiley   +1 more source

The European Union One Health 2018 Zoonoses Report

EFSA Journal, Volume 17, Issue 12, December 2019., 2019
Abstract This report of the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring activities carried out in 2018 in 36 European countries (28 Member States (MS) and 8 non‐MS).
European Food Safety Authority and European Centre for Disease Prevention and Control (EFSA and ECDC)
wiley   +1 more source

The European Union One Health 2023 Zoonoses report

EFSA Journal, Volume 22, Issue 12, December 2024.
Abstract This report by the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring and surveillance activities carried out in 2023 in 27 Member States (MSs), the United Kingdom (Northern Ireland) and 10 non‐MSs. Key statistics on zoonoses and zoonotic agents in humans, food,
European Food Safety Authority (EFSA), European Centre for Disease Prevention and Control (ECDC)   +1 more
wiley   +1 more source

CRISPR‐Cas9‐mediated host signal reduction for 18S metabarcoding of host‐associated eukaryotes

Molecular Ecology Resources, Volume 24, Issue 6, August 2024.
Abstract Metabarcoding‐based methods for identification of host‐associated eukaryotes have the potential to revolutionize parasitology and microbial ecology, yet significant technical challenges remain. In particular, highly abundant host reads can mask the presence of less‐abundant target organisms, especially for sample types rich in host DNA (e.g ...
Leah A. Owens, Mary I. Thurber, Tony L. Goldberg   +2 more
wiley   +1 more source

Serosurveillance of Trichinella sp. in wild boar and Iberian domestic suids in Mediterranean ecosystems of southwestern Spain

Zoonoses and Public Health, Volume 71, Issue 2, Page 191-199, March 2024.
Abstract Aims A cross‐sectional study was carried out to assess the seroprevalence and risk factors associated with Trichinella spp. exposure in wild boar and Iberian domestic pigs from Mediterranean ecosystems of southwestern Spain. Methods and Results Serum samples from 1360 wild boar and 439 Iberian domestic pigs were obtained during 2015–2020, from
Leandro Buffoni, David Cano‐Terriza, Débora Jiménez‐Martín, Saúl Jiménez‐Ruiz, Álvaro Martínez‐Moreno, Francisco Javier Martínez‐Moreno, Rafael Zafra, Raúl Pérez‐Caballero, María Ángeles Risalde, Félix Gómez‐Guillamón, Ignacio García‐Bocanegra   +10 more
wiley   +1 more source