Results 191 to 200 of about 50,730 (211)

Antioxidant Profile of Trifolium pratense L.

Molecules, 2012
In order to examine the antioxidant properties of five different extracts of Trifolium pratense L. (Leguminosae) leaves, various assays which measure free radical scavenging ability were carried out: 1,1-diphenyl-2-picrylhydrazyl, hydroxyl, superoxide ...
Sanja Krstić, Mirjana Vojinovic-Miloradov, Mira Popovic   +2 more
exaly   +1 more source

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Use of Red Clover (Trifolium pratense L.) Seeds in Human Therapeutics

Nuts and Seeds in Health and Disease Prevention, 2020
Trifolium (red clover) belongs to Fabaceae family, is a legume, and has long been provided noteworthy contributions to agricultural and animal production in all over the world. T. pratense L.
H. Çölgeçen, U. Koca, H. N. Büyükkartal   +2 more
semanticscholar   +1 more source

Screening and isolation of cyclooxygenase-2 inhibitors from Trifolium pratense L. via ultrafiltration, enzyme-immobilized magnetic beads, semi-preparative high-performance liquid chromatography and high-speed counter-current chromatography.

Journal of Separation Science, 2019
Nonsteroidal anti-inflammatory drugs reportedly reduce the risk of developing cancer. One mechanism by which they reduce carcinogenesis involves the inhibition of the activity of cyclooxygenase-2, an enzyme that is overexpressed in various cancer tissues.
Wanchao Hou, Sen-Lin Li, Sai-Nan Li, Dongfang Shi, Chunming Liu   +4 more
semanticscholar   +1 more source

Red clover (Trifolium pratense) in conservation agriculture: a compelling case for increased adoption

International Journal of Agricultural Sustainability, 2018
The rapidly growing population will soon require a near doubling of food production. This increase must be achieved in a manner that maintains environmental integrity, preserves public health and resolves food access and distribution equalities.
P. McKenna, N. Cannon, J. Conway, J. Dooley, W. Davies   +4 more
semanticscholar   +1 more source

Anti-inflammatory potential of Trifolium pratense L. leaf extract in LPS-stimulated RAW264.7 cells and in a rat model of carrageenan-induced inflammation

Archives of Physiology and Biochemistry, 2018
This study evaluated the anti-inflammatory potential of a 40% prethanol extract of Trifolium pratense leaves (40% PeTP) using in vitro (RAW264.7 cells) and in vivo (carrageenan-induced inflammation model) experiments.
S. Lee, B. Park, Sung-Min Moon, S. Han, C. Kim   +4 more
semanticscholar   +1 more source

Nitrogen contributions of alley cropped Trifolium pratense may sustain short rotation woody crop yields on marginal lands

Nutrient Cycling in Agroecosystems, 2020
Patrick Shults, P. Nzokou, I. Koç
semanticscholar   +1 more source

The Effect of the Manure from Sheep Treated with Anthelmintics on Clover (Trifolium pratense)

Agronomy, 2021
Katerina Moťková, Lenka Langhansova, Lenka Skálová   +2 more
exaly  

Perspectives on the Combined Effects of Ocimum basilicum and Trifolium pratense Extracts in Terms of Phytochemical Profile and Pharmacological Effects

Plants, 2021
Simona Cavalu, Simona Vicas, Rakesh K Sindhu   +2 more
exaly  

Transcriptome Analysis of Air Space-Type Variegation Formation in Trifolium pratense

International Journal of Molecular Sciences, 2022
Jiecheng Li
exaly  

Trifolium pratense extract increases testosterone and improves sperm characteristics and antioxidant status in diabetic rats

Biotechnic and Histochemistry, 2022
Elham Ghanbari, Elham Niromand, Mohammad Rasool Khazaei   +2 more
exaly