Results 61 to 70 of about 50,730 (211)
Acta Fytotechnica et Zootechnica, 2019 The aim of the experiment was to find out the impact of different moisture regime on selected indicators of the growth and production process of Medicago sativa L. cv. Zuzana and Trifolium pratense L. cv. Poľana. The pot experiment was carried out at the
Peter Kovár, Ľuboš Vozár, Peter Hric
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Differences in the Ripening of Two Clover Species and the Effect of Pre-harvest Desiccation
Poljoprivreda, 2023 Experiments were focused on differences in the ripening of crimson clover (Trifolium incarnatum L.) and red clover (Trifolium pratense L.) and on the influence of the pre-har vest treatment with desiccants.
Zuzana Kubíková +2 more
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Grassland Science, EarlyView.Abstract This study characterized the chemical composition and organic matter digestibility (OMD) of herbage from commercial dairy farms in Galicia (NW Spain), a humid‐temperate Atlantic region, and developed empirical prediction equations for OMD based on routine wet‐chemistry traits.
Sonia Pereira Crespo +10 more
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Complementary Medicine Journal of Faculty of Nursing and Midwifery, 2019 Introduction: There are some reports in traditional medicine concerning the anti-inflammatory, anti-nociceptive and anti-pyretic effects of Trifolium pretense (red clover).
Parandin R
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On the systematic position of Red Clover (Trifolium Pratense L.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 1977 During about two centuries, Trifolium pratense L. has been growing in Romania turning from a spontaneous plant to an intensely cultivated species. Parallelly with the intense cultivation, with breeding and variability studies, there have been formed and ...
Ioan PUIA, Attila T. SZABO
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Plant Biotechnology Journal, EarlyView.ABSTRACT Drought constitutes a major abiotic stress limiting alfalfa productivity. To elucidate the genetic basis of drought tolerance, a genome‐wide association study (GWAS) was conducted in alfalfa, which identified a CBF/DREB1 family transcription factor designated MsCBF8.
Yangyang Zhang +11 more
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Volatile Constituents of Trifolium Pratense and T. Repens from N.E. Italian Alpine Pastures
Natural Product Communications, 2009 The composition of the volatile fraction of two important forage legumes from Italian sub-alpine N.E. pastureland, namely Trifolium pratense L. subsp. pratense (red clover) and T. repens subsp. repens (white clover) were investigated.
Aldo Tava +5 more
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The identification of some Fusarium species in Trifolium pratense L. cultures in Transilvania
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 1968 Three Fusarium species (F. redolens Wr., F. solani (Mart) App. et Wr., F. moniliforme Sheld.) are identified for the first time in Romania, the symptoms being described on Trifolium pratense L.
Despina MUSAT
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Isoflavones of the red and Hungarian clover and possible impact on animal diet
Czech Journal of Food Sciences, 2021 The content of daidzein, genistein, formononetin, and biochanin A isoflavones was studied in natural populations of red and Hungarian clover, to estimate their impact on fodder quality and to determine directions in possible breeding programs.
Mirjana Petrović +6 more
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Plant Biology, EarlyView.Exogenous IAA supply enhances the strategy I response in common bean under iron deficiency. Abstract Iron deficiency is a common nutritional disorder observed in calcareous soils, where its resolution by classical methods has shown its failure. However, the exploitation of certain potentialities possessed by crops (rhizosphere acidification, H‐ATPase ...
K. Nsiri +5 more
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