Results 11 to 20 of about 17,968 (192)
Ganoderma luncidum (Leyss. ex Fr.) Karst. (GLK) has been used traditionally for the prevention and treatment of cancers or tumors for a long time in Traditional Chinese Medicine.
Wei Cao +8 more
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Optimization of process conditions for Ganoderma lucidum triterpenes production from Panax notoginseng residues by solid-state fermentation [PDF]
The effects of fermentation temperature, inoculum and fermentation time on Ganoderma lucidum triterpenes production from Panax notoginseng residues by the solid-state fermentation were investigated by the single factor tests, and the fermentation process
TAN Xiandong, CAI Kunyou, WANG Lang, ZOU Jian, CHEN Xinying, CHEN Xiangchu
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Investigation of the methanol extract of the poroid fungus Fuscoporia torulosa resulted in the isolation of a novel triterpene, fuscoporic acid (1), together with inoscavin A and its previously undescribed Z isomer (2 and 3), 3,4-dihydroxy-benzaldehide ...
Zoltán Béni +7 more
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Triterpenes and Triterpene Saponins from the Stems of Akebia trifoliata.
AbstractFor Abstract see ChemInform Abstract in Full Text.
Mimaki, Yoshihiro +5 more
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Inhibition of human neutrophil elastase by pentacyclic triterpenes.
ScopeInhibiting human neutrophil elastase (HNE) is a promising strategy for treating inflammatory lung diseases, such as H1N1 and SARS virus infections.
Li Feng +8 more
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Triterpenes and antitubercular activity of Byrsonima crassa
We evaluated the potential antitubercular activity of triterpenes obtained from leaves and bark of Byrsonima crassa. From chloroform extracts of the leaves, by bioassay-guided fractionation, we obtained mixtures of known triterpenes: α-amyrin, β
Celio Takashi Higuchi +7 more
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Extraction process for Q-markers from Rosa roxburghii using response surface methodology was optimized and HPLC method was established for simultaneous determination of their content.
Tao WANG +11 more
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Cell suspension cultures of Tabernaemontana catharinensis were treated with autoclaved homogenates of Candida albicans, Fusarium oxysporum, Penicillium avelanium and Saccharomyces cerevisiae. The effects caused by the concentration, exposure time and the
Paulo Sérgio Pereira +4 more
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Four triterpenes were isolated from a traditional Japanese tea product produced by anaerobic microbial fermentation of heated green tea leaves (Camellia sinensis).
Isao Kouno +5 more
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Product Development of an Animal Shampoo from Lettuce Waste
Overexploitation of natural resources is one of the global environmental problems, so it is crucial to use waste to achieve a more sustainable world. This paper proposes the development process of a product using ingredients extracted from leaves and ...
Ana Catarina Rebelo +5 more
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