Results 231 to 240 of about 1,356,989 (293)
Amazonian trees under long-term drought exposure are more resilient to El Niño extreme. [PDF]
Martius LR +25 more
europepmc +1 more source
A challenge for wild plant conservation is the rising incidence of plant pathogens that are difficult to interdict, contain and manage. Invasive, fast‐moving, broad‐spectrum pathogens impose societal costs through losses of intrinsically valuable wild biodiversity, ecosystem function, current and potential genetic and biological assets, culturally ...
Robert O. Makinson +7 more
wiley +1 more source
Do trees starve to death? Insights into the roles of carbon reserves and stem photosynthesis in drought-induced sapling mortality. [PDF]
Fernández-de-Uña L.
europepmc +1 more source
Food plants are vital to human and planetary health, but their diversity is threatened, making food security, nutrition, and environmental goals more difficult to achieve. Food plant diversity conservation, research, and education can be enhanced through collaboration between sectors, including genebanks and botanic gardens, which possess complementary
Colin K. Khoury +35 more
wiley +1 more source
Individual Trees Respond to 40 Years of Climate Change Through Leaf Functional Trait Acclimation. [PDF]
Fortier RP +9 more
europepmc +1 more source
When alien plants become health hazards: An applied study on toxic and allergenic risks in Italy
Alien plants are often studied for their ecological harm, but their risks to human and animal health remain poorly documented. This study provides the first comprehensive catalogue of poisonous and allergenic alien plants in Italy, identifying which species are dangerous, where they grow and who is most at risk—from children in city parks to pets and ...
Giulio Barone +3 more
wiley +1 more source
Macroevolutionary dynamics and predictors of tropical rain forest plant diversity. [PDF]
Holzmeyer L +52 more
europepmc +1 more source
Food plant diversity in a rapidly changing world
Diversity in food plants is essential to human and planetary health. On farms, in diets, and in many other areas of food systems, this diversity has undergone enormous change globally, including significant decline. We describe major trends in how food plant diversity has been changing, note the responses from conservation communities, highlight gaps ...
Colin K. Khoury +8 more
wiley +1 more source
Removal of Off-Season Inflorescences Improves Fruit Retention, Kernel Quality, and Source-Sink Balance in Macadamia 'O.C'. [PDF]
Ning Y +6 more
europepmc +1 more source

