Results 21 to 30 of about 142,469 (344)
, 2017 Environmental DNA (eDNA) analysis is rapidly evolving as a tool for monitoring the distributions of aquatic species. Detection of species’ populations in streams may be challenging because the persistence time for intact DNA fragments is unknown and ...
B. Baldigo +3 more
semanticscholar +1 more source
Design and Simulation of a Vision-Based Automatic Trout Fish-Processing Robot
Applied Sciences, 2021 Today, industrial automation is being applied in a wide range of fields. The initial modeling of robots and mechanical systems together with simulation results in optimal systems.
Hossein Azarmdel +4 more
doaj +1 more source
Classification et clé de détermination des faciès d'écoulements en rivières de montagne
Knowledge and Management of Aquatic Ecosystems, 1995 La diversité hydromorphodynamique de 294 faciès d'écoulement appartenant à 15 rivières des Pyrénées a été analysée. A partir d'une Analyse Factorielle des Correspondances Multiples et d'une classification hiérarchique sur les coordonnées des individus, 6
DELACOSTE M. +3 more
doaj +1 more source
Evaluation of Properties and Characteristics of Functional Trout Sausages Containing Probiotics and Fat Substitutes [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2022 Decrease in nitrosamine and optimal smell and flavour gives credit to such meat products as fermented sausages for their considerable optimal storage period and better nutritional values. Replacing red meat with fish and using replacer fat and probiotics
Aghdas Sadeghi +3 more
doaj +1 more source
The scope and structure of the production and catch of fish in Serbia in the period from 2006. to 2012. [PDF]
Veterinarski Glasnik, 2015 Fish represents a significant source of animal proteins in the diet of people in a large part of the world. The market in Serbia is supplied from its own production (carp and trout fish ponds) and catch from open waters.
Ivanović Jelena +6 more
doaj +1 more source
The Effects of Postmortem Time on Muscle Trout Biochemical Composition and Structure
Foods, 2023 Fish industry operators have to process fish that arrive at various postmortem times. Postmortem time constrains processing and impacts product quality, safety, and economic value.
Arno Germond +9 more
doaj +1 more source
Applied Microbiology, 2023 Fish microbiota studies have mostly addressed intestinal bacterial communities because of their role in fish physiology; however, the skin microbiota has been studied less despite its role as the first pathogen barrier in the host.
Alda Pardo +2 more
doaj +1 more source
Scientific Papers Animal Science and Biotechnologies, 2023 Phytoadditives have been used for millennia in traditional human medicine but only recent in animals to improve the growth performances and to reduce disease outbreaks.
Erol-Florian Gabor +4 more
doaj
THE NUCLEOPROTAMINE OF TROUT SPERM [PDF]
Journal of General Physiology, 1946 The nucleoprotamine of trout sperm can be extracted completely with 1 M sodium chloride. On reducing the salt concentration to 0.14 M, physiological saline, the nucleoprotamine precipitates in long, fibrous strands. When the nucleoprotamine, dissolved in M NaCl, is dialyzed all the protamine diffuses through the membrane leaving behind highly ...
A. W. Pollister, Alfred E. Mirsky
openaire +3 more sources